Cuba vs Slovakia: Maize (corn) — Crop residues (Emissions N2O)

Cuba
0.1506 kt
in 2050
Slovakia
0.1746 kt
in 2050
Cuba rank
68th
Slovakia rank
67th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Cuba
  • Slovakia
00.10.20.3196120052050

How they compare

Slovakia currently reports 0.1746 kt against 0.1506 kt in Cuba, a difference of 0.024 kt.

That makes Slovakia's figure about 1.2 times Cuba's.

Across all 33 years both countries report, Slovakia has been ahead every year.

Cuba ranks 68th and Slovakia ranks 67th of 164 countries.

Slovakia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Cuba Slovakia Difference Ahead
1990s 0.0308 kt 0.1084 kt 0.0776 kt Slovakia
2000s 0.0589 kt 0.1275 kt 0.0686 kt Slovakia
2010s 0.0662 kt 0.2041 kt 0.1379 kt Slovakia
2020s 0.0386 kt 0.1937 kt 0.1552 kt Slovakia
2030s 0.0999 kt 0.1696 kt 0.0697 kt Slovakia
2050s 0.1506 kt 0.1746 kt 0.024 kt Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Cuba or Slovakia?
Slovakia, at 0.1746 kt against 0.1506 kt in Cuba as of 2050.
What is the difference in maize (corn) — crop residues between Cuba and Slovakia?
0.024 kt, with Slovakia ahead.
How many years of comparable data are there for Cuba and Slovakia?
33 years are reported by both, from 1993 to 2050.
How do Cuba and Slovakia rank globally for maize (corn) — crop residues?
Cuba ranks 68th and Slovakia ranks 67th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Slovakia: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/cuba/slovak-republic/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).