Egypt vs Romania: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Egypt
- Romania
How they compare
Egypt currently reports 1.82 kt against 1.65 kt in Romania, a difference of 0.17 kt.
That makes Egypt's figure about 1.1 times Romania's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Romania ahead.
Egypt ranks 17th and Romania ranks 18th of 164 countries.
Across the 9 decades both report, Egypt averaged higher in 1 and Romania in 8.
Head to head by decade
| Decade | Egypt | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.353 kt | 1.21 kt | 0.8544 kt | Romania |
| 1970s | 0.445 kt | 1.57 kt | 1.12 kt | Romania |
| 1980s | 0.5905 kt | 1.58 kt | 0.9937 kt | Romania |
| 1990s | 0.8286 kt | 1.58 kt | 0.752 kt | Romania |
| 2000s | 1.02 kt | 1.45 kt | 0.4237 kt | Romania |
| 2010s | 1.16 kt | 1.93 kt | 0.7698 kt | Romania |
| 2020s | 1.14 kt | 1.69 kt | 0.5525 kt | Romania |
| 2030s | 1.37 kt | 1.6 kt | 0.2264 kt | Romania |
| 2050s | 1.82 kt | 1.65 kt | 0.1747 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Egypt or Romania?
- Egypt, at 1.82 kt against 1.65 kt in Romania as of 2050.
- What is the difference in maize (corn) — crop residues between Egypt and Romania?
- 0.17 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Romania rank globally for maize (corn) — crop residues?
- Egypt ranks 17th and Romania ranks 18th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).