Maize (corn) — Crop residues in Egypt

Egypt: Maize (corn) — Crop residues was 1.82 kt in 2050. ▲ Rising

Latest (2050)
1.82 kt
World rank
17th
of 164 countries
All-time high
1.82 kt
in 2050
All-time low
0.2867 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Crop residues in Egypt, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Egypt is 1.82 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Egypt peaked at 1.82 kt in 2050 and was at its lowest, 0.2867 kt, in 1961.

Egypt ranks 17th of 164 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Crop residues in Egypt, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in Egypt, 1961 to 2050.
Year kt Change
1961 0.2867 kt
1962 0.35 kt +22.1%
1963 0.3266 kt -6.7%
1964 0.3342 kt +2.3%
1965 0.3498 kt +4.7%
1966 0.3946 kt +12.8%
1967 0.3619 kt -8.3%
1968 0.3831 kt +5.9%
1969 0.3905 kt +1.9%
1970 0.3953 kt +1.2%
1971 0.3883 kt -1.8%
1972 0.3998 kt +3.0%
1973 0.4163 kt +4.1%
1974 0.4388 kt +5.4%
1975 0.4613 kt +5.1%
1976 0.5016 kt +8.7%
1977 0.4511 kt -10.1%
1978 0.5119 kt +13.5%
1979 0.4858 kt -5.1%
1980 0.5285 kt +8.8%
1981 0.5401 kt +2.2%
1982 0.5462 kt +1.1%
1983 0.5699 kt +4.3%
1984 0.5979 kt +4.9%
1985 0.594 kt -0.7%
1986 0.5762 kt -3.0%
1987 0.5809 kt +0.8%
1988 0.6532 kt +12.4%
1989 0.718 kt +9.9%
1990 0.7557 kt +5.3%
1991 0.8052 kt +6.6%
1992 0.7941 kt -1.4%
1993 0.7901 kt -0.5%
1994 0.8035 kt +1.7%
1995 0.7102 kt -11.6%
1996 0.8012 kt +12.8%
1997 0.8988 kt +12.2%
1998 0.9801 kt +9.0%
1999 0.9475 kt -3.3%
2000 0.997 kt +5.2%
2001 0.9449 kt -5.2%
2002 0.9896 kt +4.7%
2003 1 kt +1.5%
2004 0.9584 kt -4.6%
2005 1.09 kt +13.4%
2006 0.976 kt -10.2%
2007 0.9584 kt -1.8%
2008 1.14 kt +18.7%
2009 1.18 kt +3.9%
2010 1.09 kt -7.9%
2011 1.06 kt -2.8%
2012 1.25 kt +17.7%
2013 1.22 kt -1.6%
2014 1.24 kt +1.3%
2015 1.21 kt -2.8%
2016 1.2 kt -0.0%
2017 1.31 kt +9.1%
2018 0.7883 kt -40.0%
2019 1.21 kt +54.0%
2020 1.17 kt -3.7%
2021 1.24 kt +5.8%
2022 1.06 kt -14.4%
2023 1.1 kt +4.0%
2030 1.37 kt +25.0%
2050 1.82 kt +32.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.353 kt 0.2867 kt 0.3946 kt 9
1970s 0.445 kt 0.3883 kt 0.5119 kt 10
1980s 0.5905 kt 0.5285 kt 0.718 kt 10
1990s 0.8286 kt 0.7102 kt 0.9801 kt 10
2000s 1.02 kt 0.9449 kt 1.18 kt 10
2010s 1.16 kt 0.7883 kt 1.31 kt 10
2020s 1.14 kt 1.06 kt 1.24 kt 4
2030s 1.37 kt 1.37 kt 1.37 kt 1
2050s 1.82 kt 1.82 kt 1.82 kt 1

Countries ranked near Egypt

  1. 14 Canada 2.09 kt compare
  2. 15 Italy 2 kt compare
  3. 16 Yugoslav SFR 1.83 kt compare
  4. 18 Romania 1.65 kt compare
  5. 19 USSR 1.65 kt compare
  6. 20 Thailand 1.54 kt compare

See the full ranking of 216 places →

More climate change data for Egypt

All data for Egypt →

Frequently asked questions

What is maize (corn) — crop residues in Egypt?
Maize (corn) — crop residues in Egypt was 1.82 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Egypt?
The highest recorded value was 1.82 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Egypt?
The lowest recorded value was 0.2867 kt in 1961.
How does Egypt rank for maize (corn) — crop residues?
Egypt ranks 17th out of 164 countries with data for 2050.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/egypt-arab-rep/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).