Egypt vs Italy: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Egypt
- Italy
How they compare
Italy currently reports 2 kt against 1.82 kt in Egypt, a difference of 0.18 kt.
That makes Italy's figure about 1.1 times Egypt's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Italy ahead.
Egypt ranks 17th and Italy ranks 15th of 164 countries.
Across the 9 decades both report, Egypt averaged higher in 2 and Italy in 7.
Head to head by decade
| Decade | Egypt | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.353 kt | 0.6285 kt | 0.2754 kt | Italy |
| 1970s | 0.445 kt | 0.8402 kt | 0.3952 kt | Italy |
| 1980s | 0.5905 kt | 1 kt | 0.414 kt | Italy |
| 1990s | 0.8286 kt | 1.25 kt | 0.4237 kt | Italy |
| 2000s | 1.02 kt | 1.5 kt | 0.4784 kt | Italy |
| 2010s | 1.16 kt | 1.15 kt | 0.0085 kt | Egypt |
| 2020s | 1.14 kt | 0.8675 kt | 0.2729 kt | Egypt |
| 2030s | 1.37 kt | 1.94 kt | 0.5687 kt | Italy |
| 2050s | 1.82 kt | 2 kt | 0.1795 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Egypt or Italy?
- Italy, at 2 kt against 1.82 kt in Egypt as of 2050.
- What is the difference in maize (corn) — crop residues between Egypt and Italy?
- 0.18 kt, with Italy ahead.
- How many years of comparable data are there for Egypt and Italy?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Italy rank globally for maize (corn) — crop residues?
- Egypt ranks 17th and Italy ranks 15th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).