Fiji vs Luxembourg: Maize (corn) — Crop residues (Emissions N2O)

Fiji
0.0002 kt
in 2050
Luxembourg
0.0004 kt
in 2050
Fiji rank
147th
Luxembourg rank
144th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Fiji
  • Luxembourg
0000.0010.001196120052050

How they compare

Luxembourg currently reports 0.0004 kt against 0.0002 kt in Fiji, a difference of 0.0002 kt.

That makes Luxembourg's figure about 2.0 times Fiji's.

The two have swapped places 4 times across 26 shared years of data; in 2000 it was Luxembourg ahead.

Fiji ranks 147th and Luxembourg ranks 144th of 164 countries.

Across the 5 decades both report, Fiji averaged higher in 1 and Luxembourg in 4.

Head to head by decade

Decade Fiji Luxembourg Difference Ahead
2000s 0.0001 kt 0.0004 kt 0.0003 kt Luxembourg
2010s 0.0002 kt 0.0002 kt 0.0001 kt Luxembourg
2020s 0.0003 kt 0.0001 kt 0.0001 kt Fiji
2030s 0.0002 kt 0.0004 kt 0.0002 kt Luxembourg
2050s 0.0002 kt 0.0004 kt 0.0002 kt Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Fiji or Luxembourg?
Luxembourg, at 0.0004 kt against 0.0002 kt in Fiji as of 2050.
What is the difference in maize (corn) — crop residues between Fiji and Luxembourg?
0.0002 kt, with Luxembourg ahead.
How many years of comparable data are there for Fiji and Luxembourg?
26 years are reported by both, from 2000 to 2050.
How do Fiji and Luxembourg rank globally for maize (corn) — crop residues?
Fiji ranks 147th and Luxembourg ranks 144th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Luxembourg: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/fiji/luxembourg/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).