Guyana vs Lebanon: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Guyana
- Lebanon
How they compare
Guyana currently reports 0.0015 kt against 0.001 kt in Lebanon, a difference of 0.0005 kt.
That makes Guyana's figure about 1.5 times Lebanon's.
The two have swapped places 17 times across 65 shared years of data; in 1961 it was Lebanon ahead.
Guyana ranks 134th and Lebanon ranks 137th of 164 countries.
Across the 9 decades both report, Guyana averaged higher in 8 and Lebanon in 1.
Head to head by decade
| Decade | Guyana | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0003 kt | 0.0016 kt | 0.0014 kt | Lebanon |
| 1970s | 0.0006 kt | 0.0003 kt | 0.0003 kt | Guyana |
| 1980s | 0.0003 kt | 0.0003 kt | 0 kt | Guyana |
| 1990s | 0.0007 kt | 0.0007 kt | 0.0001 kt | Guyana |
| 2000s | 0.0008 kt | 0.0006 kt | 0.0003 kt | Guyana |
| 2010s | 0.0008 kt | 0.0006 kt | 0.0002 kt | Guyana |
| 2020s | 0.0008 kt | 0.0005 kt | 0.0003 kt | Guyana |
| 2030s | 0.0012 kt | 0.0008 kt | 0.0004 kt | Guyana |
| 2050s | 0.0015 kt | 0.001 kt | 0.0005 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Guyana or Lebanon?
- Guyana, at 0.0015 kt against 0.001 kt in Lebanon as of 2050.
- What is the difference in maize (corn) — crop residues between Guyana and Lebanon?
- 0.0005 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and Lebanon rank globally for maize (corn) — crop residues?
- Guyana ranks 134th and Lebanon ranks 137th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).