Hungary vs Thailand: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Hungary
- Thailand
How they compare
Thailand currently reports 1.54 kt against 1.44 kt in Hungary, a difference of 0.1 kt.
That makes Thailand's figure about 1.1 times Hungary's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 22nd and Thailand ranks 20th of 164 countries.
Across the 9 decades both report, Hungary averaged higher in 8 and Thailand in 1.
Head to head by decade
| Decade | Hungary | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6283 kt | 0.1922 kt | 0.436 kt | Hungary |
| 1970s | 0.9561 kt | 0.4214 kt | 0.5347 kt | Hungary |
| 1980s | 1.09 kt | 0.6798 kt | 0.4077 kt | Hungary |
| 1990s | 0.897 kt | 0.679 kt | 0.2181 kt | Hungary |
| 2000s | 1.09 kt | 0.7003 kt | 0.3944 kt | Hungary |
| 2010s | 1.15 kt | 0.7785 kt | 0.3735 kt | Hungary |
| 2020s | 0.9269 kt | 0.7855 kt | 0.1414 kt | Hungary |
| 2030s | 1.4 kt | 1.03 kt | 0.3654 kt | Hungary |
| 2050s | 1.44 kt | 1.54 kt | 0.0981 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Hungary or Thailand?
- Thailand, at 1.54 kt against 1.44 kt in Hungary as of 2050.
- What is the difference in maize (corn) — crop residues between Hungary and Thailand?
- 0.1 kt, with Thailand ahead.
- How many years of comparable data are there for Hungary and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Thailand rank globally for maize (corn) — crop residues?
- Hungary ranks 22nd and Thailand ranks 20th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).