Maize (corn) — Crop residues in Hungary

Hungary: Maize (corn) — Crop residues was 1.44 kt in 2050. ▲ Rising

Latest (2050)
1.44 kt
World rank
22nd
of 164 countries
All-time high
1.44 kt
in 2050
All-time low
0.4631 kt
in 2022
Years of data
65
1961–2050

Maize (corn) — Crop residues in Hungary, 1961–2050

0.40.60.811.21.4196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Hungary is 1.44 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Hungary peaked at 1.44 kt in 2050 and was at its lowest, 0.4631 kt, in 2022.

Hungary ranks 22nd of 164 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Crop residues in Hungary, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in Hungary, 1961 to 2050.
Year kt Change
1961 0.5025 kt
1962 0.5748 kt +14.4%
1963 0.6195 kt +7.8%
1964 0.6089 kt -1.7%
1965 0.6178 kt +1.5%
1966 0.6696 kt +8.4%
1967 0.6157 kt -8.0%
1968 0.6507 kt +5.7%
1969 0.7948 kt +22.1%
1970 0.6822 kt -14.2%
1971 0.7874 kt +15.4%
1972 0.9102 kt +15.6%
1973 0.9751 kt +7.1%
1974 1.02 kt +4.2%
1975 1.14 kt +12.7%
1976 0.8472 kt -26.0%
1977 0.9667 kt +14.1%
1978 1.06 kt +9.6%
1979 1.17 kt +10.6%
1980 1.06 kt -9.6%
1981 1.1 kt +3.9%
1982 1.24 kt +12.3%
1983 1.01 kt -18.0%
1984 1.05 kt +3.7%
1985 1.07 kt +1.4%
1986 1.13 kt +6.4%
1987 1.13 kt -0.2%
1988 0.9903 kt -12.6%
1989 1.09 kt +10.4%
1990 0.7334 kt -32.9%
1991 1.2 kt +64.2%
1992 0.7299 kt -39.4%
1993 0.6741 kt -7.6%
1994 0.7834 kt +16.2%
1995 0.7552 kt -3.6%
1996 0.9446 kt +25.1%
1997 1.07 kt +12.8%
1998 0.9642 kt -9.5%
1999 1.12 kt +15.7%
2000 0.8118 kt -27.3%
2001 1.23 kt +51.4%
2002 0.9759 kt -20.6%
2003 0.7431 kt -23.9%
2004 1.29 kt +73.8%
2005 1.4 kt +8.0%
2006 1.29 kt -7.8%
2007 0.6653 kt -48.3%
2008 1.37 kt +106.3%
2009 1.18 kt -14.4%
2010 1.09 kt -7.3%
2011 1.25 kt +14.4%
2012 0.7799 kt -37.4%
2013 1.07 kt +37.2%
2014 1.43 kt +33.9%
2015 1.04 kt -27.1%
2016 1.33 kt +27.7%
2017 1.05 kt -21.5%
2018 1.21 kt +15.9%
2019 1.26 kt +4.1%
2020 1.28 kt +1.2%
2021 1.01 kt -21.3%
2022 0.4631 kt -54.0%
2023 0.9579 kt +106.8%
2030 1.4 kt +46.0%
2050 1.44 kt +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6283 kt 0.5025 kt 0.7948 kt 9
1970s 0.9561 kt 0.6822 kt 1.17 kt 10
1980s 1.09 kt 0.9903 kt 1.24 kt 10
1990s 0.897 kt 0.6741 kt 1.2 kt 10
2000s 1.09 kt 0.6653 kt 1.4 kt 10
2010s 1.15 kt 0.7799 kt 1.43 kt 10
2020s 0.9269 kt 0.4631 kt 1.28 kt 4
2030s 1.4 kt 1.4 kt 1.4 kt 1
2050s 1.44 kt 1.44 kt 1.44 kt 1

Countries ranked near Hungary

  1. 19 USSR 1.65 kt compare
  2. 20 Thailand 1.54 kt compare
  3. 21 Ukraine 1.49 kt compare
  4. 23 Malawi 1.35 kt compare
  5. 24 Kenya 1.2 kt compare
  6. 25 Serbia and Montenegro 1.12 kt compare

See the full ranking of 216 places →

More climate change data for Hungary

All data for Hungary →

Frequently asked questions

What is maize (corn) — crop residues in Hungary?
Maize (corn) — crop residues in Hungary was 1.44 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Hungary?
The highest recorded value was 1.44 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Hungary?
The lowest recorded value was 0.4631 kt in 2022.
How does Hungary rank for maize (corn) — crop residues?
Hungary ranks 22nd out of 164 countries with data for 2050.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/hungary/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).