Kenya vs Southern Europe: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Kenya
- Southern Europe
How they compare
Southern Europe currently reports 5.09 kt against 1.2 kt in Kenya, a difference of 3.89 kt.
That makes Southern Europe's figure about 4.2 times Kenya's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Kenya ranks 24th and Southern Europe ranks 23rd of 164 countries.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2772 kt | 2.18 kt | 1.9 kt | Southern Europe |
| 1970s | 0.3929 kt | 2.8 kt | 2.41 kt | Southern Europe |
| 1980s | 0.4327 kt | 3.52 kt | 3.09 kt | Southern Europe |
| 1990s | 0.4634 kt | 3.59 kt | 3.13 kt | Southern Europe |
| 2000s | 0.5162 kt | 4 kt | 3.49 kt | Southern Europe |
| 2010s | 0.6873 kt | 3.71 kt | 3.03 kt | Southern Europe |
| 2020s | 0.6986 kt | 3.34 kt | 2.64 kt | Southern Europe |
| 2030s | 0.842 kt | 4.92 kt | 4.07 kt | Southern Europe |
| 2050s | 1.2 kt | 5.09 kt | 3.89 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Kenya or Southern Europe?
- Southern Europe, at 5.09 kt against 1.2 kt in Kenya as of 2050.
- What is the difference in maize (corn) — crop residues between Kenya and Southern Europe?
- 3.89 kt, with Southern Europe ahead.
- How many years of comparable data are there for Kenya and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Southern Europe rank globally for maize (corn) — crop residues?
- Kenya ranks 24th and Southern Europe ranks 23rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).