Nigeria vs Türkiye: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Nigeria
- Türkiye
How they compare
Nigeria currently reports 3.06 kt against 0.9747 kt in Türkiye, a difference of 2.09 kt.
That makes Nigeria's figure about 3.1 times Türkiye's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Nigeria ahead.
Nigeria ranks 9th and Türkiye ranks 7th of 164 countries.
Across the 9 decades both report, Nigeria averaged higher in 8 and Türkiye in 1.
Head to head by decade
| Decade | Nigeria | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.259 kt | 0.1947 kt | 0.0644 kt | Nigeria |
| 1970s | 0.201 kt | 0.2204 kt | 0.0194 kt | Türkiye |
| 1980s | 0.5002 kt | 0.2944 kt | 0.2058 kt | Nigeria |
| 1990s | 1.23 kt | 0.3501 kt | 0.8834 kt | Nigeria |
| 2000s | 1.13 kt | 0.5107 kt | 0.6233 kt | Nigeria |
| 2010s | 1.89 kt | 0.8455 kt | 1.05 kt | Nigeria |
| 2020s | 2.25 kt | 1.17 kt | 1.08 kt | Nigeria |
| 2030s | 2.27 kt | 0.7543 kt | 1.51 kt | Nigeria |
| 2050s | 3.06 kt | 0.9747 kt | 2.09 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Nigeria or Türkiye?
- Nigeria, at 3.06 kt against 0.9747 kt in Türkiye as of 2050.
- What is the difference in maize (corn) — crop residues between Nigeria and Türkiye?
- 2.09 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Türkiye rank globally for maize (corn) — crop residues?
- Nigeria ranks 9th and Türkiye ranks 7th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).