Annex I countries vs OECD: Maize (corn) — Crop residues (Indirect emissions N2O)

Annex I countries
14.3 kt
in 2050
OECD
14.64 kt
in 2050
Annex I countries rank
4th
OECD rank
1st

Maize (corn) — Crop residues (Indirect emissions N2O) over time

  • Annex I countries
  • OECD
2.557.51012.515196120052050

How they compare

OECD currently reports 14.64 kt against 14.3 kt in Annex I countries, a difference of 0.34 kt.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Annex I countries ahead.

Annex I countries ranks 4th and OECD ranks 1st of 34 groups.

Across the 9 decades both report, Annex I countries averaged higher in 5 and OECD in 4.

Head to head by decade

Decade Annex I countries OECD Difference Ahead
1960s 4.28 kt 3.94 kt 0.3418 kt Annex I countries
1970s 5.95 kt 5.62 kt 0.3317 kt Annex I countries
1980s 7.19 kt 6.84 kt 0.356 kt Annex I countries
1990s 8.16 kt 8.19 kt 0.0327 kt OECD
2000s 10.25 kt 10.27 kt 0.0237 kt OECD
2010s 13.12 kt 12.32 kt 0.7996 kt Annex I countries
2020s 14.07 kt 13.05 kt 1.01 kt Annex I countries
2030s 13.76 kt 13.95 kt 0.1829 kt OECD
2050s 14.3 kt 14.64 kt 0.3399 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Annex I countries or OECD?
OECD, at 14.64 kt against 14.3 kt in Annex I countries as of 2050.
What is the difference in maize (corn) — crop residues between Annex I countries and OECD?
0.34 kt, with OECD ahead.
How many years of comparable data are there for Annex I countries and OECD?
65 years are reported by both, from 1961 to 2050.
How do Annex I countries and OECD rank globally for maize (corn) — crop residues?
Annex I countries ranks 4th and OECD ranks 1st of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Annex I countries vs OECD: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/annex-i-countries/oecd/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).