Argentina vs Mexico: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Argentina
- Mexico
How they compare
Mexico currently reports 1.08 kt against 0.9509 kt in Argentina, a difference of 0.1291 kt.
That makes Mexico's figure about 1.1 times Argentina's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Mexico ahead.
Argentina ranks 6th and Mexico ranks 5th of 164 countries.
Across the 9 decades both report, Argentina averaged higher in 2 and Mexico in 7.
Head to head by decade
| Decade | Argentina | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.204 kt | 0.3201 kt | 0.1161 kt | Mexico |
| 1970s | 0.2719 kt | 0.3433 kt | 0.0714 kt | Mexico |
| 1980s | 0.2924 kt | 0.4224 kt | 0.13 kt | Mexico |
| 1990s | 0.3413 kt | 0.5671 kt | 0.2259 kt | Mexico |
| 2000s | 0.4843 kt | 0.6571 kt | 0.1728 kt | Mexico |
| 2010s | 1.01 kt | 0.7477 kt | 0.2668 kt | Argentina |
| 2020s | 1.57 kt | 0.8209 kt | 0.7459 kt | Argentina |
| 2030s | 0.8141 kt | 0.924 kt | 0.1099 kt | Mexico |
| 2050s | 0.9509 kt | 1.08 kt | 0.1283 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Argentina or Mexico?
- Mexico, at 1.08 kt against 0.9509 kt in Argentina as of 2050.
- What is the difference in maize (corn) — crop residues between Argentina and Mexico?
- 0.1291 kt, with Mexico ahead.
- How many years of comparable data are there for Argentina and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Mexico rank globally for maize (corn) — crop residues?
- Argentina ranks 6th and Mexico ranks 5th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).