Maize (corn) — Crop residues in Argentina
Argentina: Maize (corn) — Crop residues was 0.9509 kt in 2050. ◆ Volatile
Maize (corn) — Crop residues in Argentina, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — crop residues in Argentina is 0.9509 kt, measured in 2050.
Over the whole period, maize (corn) — crop residues in Argentina peaked at 1.72 kt in 2021 and was at its lowest, 0.1542 kt, in 1989.
That places Argentina 6th out of 164 countries with data for 2050, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Maize (corn) — Crop residues in Argentina, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1688 kt | — |
| 1962 | 0.1787 kt | +5.9% |
| 1963 | 0.1544 kt | -13.6% |
| 1964 | 0.1853 kt | +20.0% |
| 1965 | 0.1812 kt | -2.2% |
| 1966 | 0.2344 kt | +29.4% |
| 1967 | 0.2757 kt | +17.6% |
| 1968 | 0.2233 kt | -19.0% |
| 1969 | 0.2339 kt | +4.7% |
| 1970 | 0.3066 kt | +31.1% |
| 1971 | 0.3224 kt | +5.2% |
| 1972 | 0.2014 kt | -37.5% |
| 1973 | 0.3088 kt | +53.3% |
| 1974 | 0.3129 kt | +1.3% |
| 1975 | 0.2487 kt | -20.5% |
| 1976 | 0.1956 kt | -21.4% |
| 1977 | 0.2565 kt | +31.1% |
| 1978 | 0.2953 kt | +15.1% |
| 1979 | 0.271 kt | -8.2% |
| 1980 | 0.2058 kt | -24.1% |
| 1981 | 0.3905 kt | +89.7% |
| 1982 | 0.3003 kt | -23.1% |
| 1983 | 0.2815 kt | -6.3% |
| 1984 | 0.2955 kt | +5.0% |
| 1985 | 0.3634 kt | +23.0% |
| 1986 | 0.367 kt | +1.0% |
| 1987 | 0.287 kt | -21.8% |
| 1988 | 0.2788 kt | -2.9% |
| 1989 | 0.1542 kt | -44.7% |
| 1990 | 0.1656 kt | +7.4% |
| 1991 | 0.2308 kt | +39.4% |
| 1992 | 0.3172 kt | +37.4% |
| 1993 | 0.3245 kt | +2.3% |
| 1994 | 0.3094 kt | -4.7% |
| 1995 | 0.3381 kt | +9.3% |
| 1996 | 0.316 kt | -6.5% |
| 1997 | 0.4602 kt | +45.6% |
| 1998 | 0.5576 kt | +21.2% |
| 1999 | 0.3933 kt | -29.5% |
| 2000 | 0.4882 kt | +24.1% |
| 2001 | 0.4466 kt | -8.5% |
| 2002 | 0.4237 kt | -5.1% |
| 2003 | 0.431 kt | +1.7% |
| 2004 | 0.4287 kt | -0.5% |
| 2005 | 0.5811 kt | +35.5% |
| 2006 | 0.4171 kt | -28.2% |
| 2007 | 0.6154 kt | +47.5% |
| 2008 | 0.6309 kt | +2.5% |
| 2009 | 0.3808 kt | -39.6% |
| 2010 | 0.6403 kt | +68.1% |
| 2011 | 0.6829 kt | +6.7% |
| 2012 | 0.6135 kt | -10.2% |
| 2013 | 0.9187 kt | +49.7% |
| 2014 | 0.9438 kt | +2.7% |
| 2015 | 0.9599 kt | +1.7% |
| 2016 | 1.13 kt | +17.5% |
| 2017 | 1.4 kt | +24.2% |
| 2018 | 1.25 kt | -10.7% |
| 2019 | 1.61 kt | +28.3% |
| 2020 | 1.65 kt | +3.0% |
| 2021 | 1.72 kt | +3.8% |
| 2022 | 1.69 kt | -1.7% |
| 2023 | 1.21 kt | -28.1% |
| 2030 | 0.8141 kt | -32.8% |
| 2050 | 0.9509 kt | +16.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.204 kt | 0.1544 kt | 0.2757 kt | 9 |
| 1970s | 0.2719 kt | 0.1956 kt | 0.3224 kt | 10 |
| 1980s | 0.2924 kt | 0.1542 kt | 0.3905 kt | 10 |
| 1990s | 0.3413 kt | 0.1656 kt | 0.5576 kt | 10 |
| 2000s | 0.4843 kt | 0.3808 kt | 0.6309 kt | 10 |
| 2010s | 1.01 kt | 0.6135 kt | 1.61 kt | 10 |
| 2020s | 1.57 kt | 1.21 kt | 1.72 kt | 4 |
| 2030s | 0.8141 kt | 0.8141 kt | 0.8141 kt | 1 |
| 2050s | 0.9509 kt | 0.9509 kt | 0.9509 kt | 1 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
- Emissions from crops — Emissions 121.64 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Argentina?
- Maize (corn) — crop residues in Argentina was 0.9509 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Argentina?
- The highest recorded value was 1.72 kt in 2021.
- What is the lowest maize (corn) — crop residues recorded in Argentina?
- The lowest recorded value was 0.1542 kt in 1989.
- How does Argentina rank for maize (corn) — crop residues?
- Argentina ranks 6th out of 164 countries with data for 2050.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).