Maize (corn) — Crop residues in Indonesia

Indonesia: Maize (corn) — Crop residues was 0.7165 kt in 2050. ◆ Volatile

Latest (2050)
0.7165 kt
World rank
8th
of 164 countries
All-time high
0.7338 kt
in 2017
All-time low
0.0917 kt
in 1972
Years of data
65
1961–2050

Maize (corn) — Crop residues in Indonesia, 1961–2050

00.20.40.60.8196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Indonesia recorded 0.7165 kt for maize (corn) — crop residues in 2050.

Over the whole period, maize (corn) — crop residues in Indonesia peaked at 0.7338 kt in 2017 and was at its lowest, 0.0917 kt, in 1972.

Indonesia ranks 8th of 164 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Indonesia, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Indonesia, 1961 to 2050.
Year kt Change
1961 0.097 kt
1962 0.1329 kt +37.0%
1963 0.1004 kt -24.5%
1964 0.1538 kt +53.2%
1965 0.0998 kt -35.1%
1966 0.1544 kt +54.7%
1967 0.1005 kt -34.9%
1968 0.1316 kt +30.9%
1969 0.0968 kt -26.4%
1970 0.1184 kt +22.3%
1971 0.1079 kt -8.9%
1972 0.0917 kt -15.0%
1973 0.1485 kt +61.9%
1974 0.1192 kt -19.7%
1975 0.113 kt -5.2%
1976 0.0991 kt -12.3%
1977 0.1212 kt +22.3%
1978 0.1514 kt +24.9%
1979 0.1338 kt -11.6%
1980 0.146 kt +9.1%
1981 0.163 kt +11.6%
1982 0.116 kt -28.8%
1983 0.1789 kt +54.2%
1984 0.1854 kt +3.6%
1985 0.1505 kt -18.8%
1986 0.2029 kt +34.8%
1987 0.1751 kt -13.7%
1988 0.2261 kt +29.1%
1989 0.2071 kt -8.4%
1990 0.2246 kt +8.5%
1991 0.2083 kt -7.3%
1992 0.2649 kt +27.2%
1993 0.2141 kt -19.2%
1994 0.2274 kt +6.2%
1995 0.2718 kt +19.5%
1996 0.3011 kt +10.8%
1997 0.2812 kt -6.6%
1998 0.3252 kt +15.6%
1999 0.2941 kt -9.6%
2000 0.3072 kt +4.5%
2001 0.2953 kt -3.9%
2002 0.2992 kt +1.3%
2003 0.337 kt +12.6%
2004 0.3459 kt +2.6%
2005 0.3841 kt +11.0%
2006 0.3558 kt -7.4%
2007 0.4043 kt +13.6%
2008 0.4898 kt +21.1%
2009 0.5265 kt +7.5%
2010 0.5445 kt +3.4%
2011 0.5225 kt -4.0%
2012 0.5698 kt +9.1%
2013 0.5447 kt -4.4%
2014 0.558 kt +2.4%
2015 0.5732 kt +2.7%
2016 0.6875 kt +19.9%
2017 0.7338 kt +6.7%
2018 0.5493 kt -25.1%
2019 0.5654 kt +2.9%
2020 0.4824 kt -14.7%
2021 0.5127 kt +6.3%
2022 0.6302 kt +22.9%
2023 0.5634 kt -10.6%
2030 0.5725 kt +1.6%
2050 0.7165 kt +25.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1186 kt 0.0968 kt 0.1544 kt 9
1970s 0.1204 kt 0.0917 kt 0.1514 kt 10
1980s 0.1751 kt 0.116 kt 0.2261 kt 10
1990s 0.2613 kt 0.2083 kt 0.3252 kt 10
2000s 0.3745 kt 0.2953 kt 0.5265 kt 10
2010s 0.5849 kt 0.5225 kt 0.7338 kt 10
2020s 0.5472 kt 0.4824 kt 0.6302 kt 4
2030s 0.5725 kt 0.5725 kt 0.5725 kt 1
2050s 0.7165 kt 0.7165 kt 0.7165 kt 1

Countries ranked near Indonesia

  1. 5 Mexico 1.08 kt compare
  2. 6 Argentina 0.9509 kt compare
  3. 7 India 0.9162 kt compare
  4. 9 Nigeria 0.5627 kt compare
  5. 10 France 0.5065 kt compare
  6. 11 South Africa 0.4832 kt compare

See the full ranking of 216 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is maize (corn) — crop residues in Indonesia?
Maize (corn) — crop residues in Indonesia was 0.7165 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Indonesia?
The highest recorded value was 0.7338 kt in 2017.
What is the lowest maize (corn) — crop residues recorded in Indonesia?
The lowest recorded value was 0.0917 kt in 1972.
How does Indonesia rank for maize (corn) — crop residues?
Indonesia ranks 8th out of 164 countries with data for 2050.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/indonesia/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).