France vs Indonesia: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- France
- Indonesia
How they compare
Indonesia currently reports 0.7165 kt against 0.5065 kt in France, a difference of 0.21 kt.
That makes Indonesia's figure about 1.4 times France's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Indonesia ahead.
France ranks 10th and Indonesia ranks 8th of 164 countries.
Across the 9 decades both report, France averaged higher in 4 and Indonesia in 5.
Head to head by decade
| Decade | France | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1123 kt | 0.1186 kt | 0.0062 kt | Indonesia |
| 1970s | 0.2539 kt | 0.1204 kt | 0.1334 kt | France |
| 1980s | 0.3282 kt | 0.1751 kt | 0.1531 kt | France |
| 1990s | 0.3899 kt | 0.2613 kt | 0.1287 kt | France |
| 2000s | 0.4206 kt | 0.3745 kt | 0.0461 kt | France |
| 2010s | 0.4037 kt | 0.5849 kt | 0.1812 kt | Indonesia |
| 2020s | 0.3703 kt | 0.5472 kt | 0.1769 kt | Indonesia |
| 2030s | 0.492 kt | 0.5725 kt | 0.0805 kt | Indonesia |
| 2050s | 0.5065 kt | 0.7165 kt | 0.21 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, France or Indonesia?
- Indonesia, at 0.7165 kt against 0.5065 kt in France as of 2050.
- What is the difference in maize (corn) — crop residues between France and Indonesia?
- 0.21 kt, with Indonesia ahead.
- How many years of comparable data are there for France and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Indonesia rank globally for maize (corn) — crop residues?
- France ranks 10th and Indonesia ranks 8th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).