Bangladesh vs Mali: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Bangladesh
- Mali
How they compare
Mali currently reports 0.0611 kt against 0.0566 kt in Bangladesh, a difference of 0.0045 kt.
That makes Mali's figure about 1.1 times Bangladesh's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Mali ahead.
Bangladesh ranks 57th and Mali ranks 56th of 164 countries.
Across the 9 decades both report, Bangladesh averaged higher in 1 and Mali in 8.
Head to head by decade
| Decade | Bangladesh | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.004 kt | 0.0038 kt | Mali |
| 1970s | 0.0001 kt | 0.003 kt | 0.0029 kt | Mali |
| 1980s | 0.0001 kt | 0.0052 kt | 0.0051 kt | Mali |
| 1990s | 0.0001 kt | 0.0118 kt | 0.0117 kt | Mali |
| 2000s | 0.0128 kt | 0.0208 kt | 0.008 kt | Mali |
| 2010s | 0.061 kt | 0.076 kt | 0.015 kt | Mali |
| 2020s | 0.119 kt | 0.1161 kt | 0.0029 kt | Bangladesh |
| 2030s | 0.0351 kt | 0.0386 kt | 0.0035 kt | Mali |
| 2050s | 0.0566 kt | 0.0611 kt | 0.0045 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bangladesh or Mali?
- Mali, at 0.0611 kt against 0.0566 kt in Bangladesh as of 2050.
- What is the difference in maize (corn) — crop residues between Bangladesh and Mali?
- 0.0045 kt, with Mali ahead.
- How many years of comparable data are there for Bangladesh and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and Mali rank globally for maize (corn) — crop residues?
- Bangladesh ranks 57th and Mali ranks 56th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).