Maize (corn) — Crop residues in Mali

Mali: Maize (corn) — Crop residues was 0.0611 kt in 2050. ◆ Volatile

Latest (2050)
0.0611 kt
World rank
56th
of 164 countries
All-time high
0.1246 kt
in 2022
All-time low
0.0018 kt
in 1980
Years of data
65
1961–2050

Maize (corn) — Crop residues in Mali, 1961–2050

00.0250.050.0750.10.125196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Mali is 0.0611 kt, measured in 2050.

Over the whole period, maize (corn) — crop residues in Mali peaked at 0.1246 kt in 2022 and was at its lowest, 0.0018 kt, in 1980.

Mali ranks 56th of 164 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Mali, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Mali, 1961 to 2050.
Year kt Change
1961 0.0032 kt
1962 0.0039 kt +21.9%
1963 0.0044 kt +12.8%
1964 0.0047 kt +6.8%
1965 0.0038 kt -19.1%
1966 0.0043 kt +13.2%
1967 0.0042 kt -2.3%
1968 0.004 kt -4.8%
1969 0.0033 kt -17.5%
1970 0.0023 kt -30.3%
1971 0.0032 kt +39.1%
1972 0.0021 kt -34.4%
1973 0.0028 kt +33.3%
1974 0.0036 kt +28.6%
1975 0.0031 kt -13.9%
1976 0.0034 kt +9.7%
1977 0.0034 kt +0.0%
1978 0.0034 kt +0.0%
1979 0.0027 kt -20.6%
1980 0.0018 kt -33.3%
1981 0.0026 kt +44.4%
1982 0.0019 kt -26.9%
1983 0.0057 kt +200.0%
1984 0.004 kt -29.8%
1985 0.0053 kt +32.5%
1986 0.0076 kt +43.4%
1987 0.0065 kt -14.5%
1988 0.0078 kt +20.0%
1989 0.0085 kt +9.0%
1990 0.0077 kt -9.4%
1991 0.0095 kt +23.4%
1992 0.0079 kt -16.8%
1993 0.0113 kt +43.0%
1994 0.0127 kt +12.4%
1995 0.0101 kt -20.5%
1996 0.0105 kt +4.0%
1997 0.0121 kt +15.2%
1998 0.0139 kt +14.9%
1999 0.0227 kt +63.3%
2000 0.0081 kt -64.3%
2001 0.0119 kt +46.9%
2002 0.0144 kt +21.0%
2003 0.0167 kt +16.0%
2004 0.0159 kt -4.8%
2005 0.0231 kt +45.3%
2006 0.0248 kt +7.4%
2007 0.0243 kt -2.0%
2008 0.0236 kt -2.9%
2009 0.0455 kt +92.8%
2010 0.0433 kt -4.8%
2011 0.048 kt +10.9%
2012 0.0461 kt -4.0%
2013 0.0525 kt +13.9%
2014 0.0579 kt +10.3%
2015 0.0734 kt +26.8%
2016 0.0895 kt +21.9%
2017 0.1132 kt +26.5%
2018 0.1143 kt +1.0%
2019 0.1219 kt +6.6%
2020 0.1101 kt -9.7%
2021 0.1179 kt +7.1%
2022 0.1246 kt +5.7%
2023 0.1118 kt -10.3%
2030 0.0386 kt -65.5%
2050 0.0611 kt +58.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.004 kt 0.0032 kt 0.0047 kt 9
1970s 0.003 kt 0.0021 kt 0.0036 kt 10
1980s 0.0052 kt 0.0018 kt 0.0085 kt 10
1990s 0.0118 kt 0.0077 kt 0.0227 kt 10
2000s 0.0208 kt 0.0081 kt 0.0455 kt 10
2010s 0.076 kt 0.0433 kt 0.1219 kt 10
2020s 0.1161 kt 0.1101 kt 0.1246 kt 4
2030s 0.0386 kt 0.0386 kt 0.0386 kt 1
2050s 0.0611 kt 0.0611 kt 0.0611 kt 1

Countries ranked near Mali

  1. 53 Croatia 0.0694 kt compare
  2. 54 Madagascar 0.066 kt compare
  3. 55 Poland 0.0626 kt compare
  4. 57 Bangladesh 0.0566 kt compare
  5. 58 Ethiopia PDR 0.0551 kt compare
  6. 59 Bulgaria 0.0528 kt compare

See the full ranking of 216 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is maize (corn) — crop residues in Mali?
Maize (corn) — crop residues in Mali was 0.0611 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Mali?
The highest recorded value was 0.1246 kt in 2022.
What is the lowest maize (corn) — crop residues recorded in Mali?
The lowest recorded value was 0.0018 kt in 1980.
How does Mali rank for maize (corn) — crop residues?
Mali ranks 56th out of 164 countries with data for 2050.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/mali/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).