Belgium-Luxembourg vs Burundi: Maize (corn) — Crop residues

Belgium-Luxembourg
0.0112 kt
in 1999
Burundi
0.011 kt
in 2050
Belgium-Luxembourg rank
88th
Burundi rank
89th

Maize (corn) — Crop residues over time

  • Belgium-Luxembourg
  • Burundi
00.010.020.030.04196120052050

How they compare

Belgium-Luxembourg currently reports 0.0112 kt against 0.011 kt in Burundi, a difference of 0.0002 kt.

The two have swapped places 1 time across 39 shared years of data; in 1961 it was Burundi ahead.

Belgium-Luxembourg ranks 88th and Burundi ranks 89th of 164 countries.

Burundi has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belgium-Luxembourg Burundi Difference Ahead
1960s 0.0001 kt 0.0044 kt 0.0043 kt Burundi
1970s 0.0008 kt 0.0053 kt 0.0045 kt Burundi
1980s 0.0014 kt 0.006 kt 0.0047 kt Burundi
1990s 0.0035 kt 0.0057 kt 0.0022 kt Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Belgium-Luxembourg or Burundi?
Belgium-Luxembourg, at 0.0112 kt against 0.011 kt in Burundi as of 1999.
What is the difference in maize (corn) — crop residues between Belgium-Luxembourg and Burundi?
0.0002 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Burundi?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Burundi rank globally for maize (corn) — crop residues?
Belgium-Luxembourg ranks 88th and Burundi ranks 89th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Burundi: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/belgium-luxembourg/burundi/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).