Benin vs Chile: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Benin
- Chile
How they compare
Benin currently reports 0.0978 kt against 0.096 kt in Chile, a difference of 0.0018 kt.
The two have swapped places 16 times across 65 shared years of data; in 1961 it was Benin ahead.
Benin ranks 43rd and Chile ranks 44th of 164 countries.
Across the 9 decades both report, Benin averaged higher in 6 and Chile in 3.
Head to head by decade
| Decade | Benin | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0116 kt | 0.0075 kt | 0.0041 kt | Benin |
| 1970s | 0.0114 kt | 0.0097 kt | 0.0018 kt | Benin |
| 1980s | 0.0157 kt | 0.0183 kt | 0.0026 kt | Chile |
| 1990s | 0.0224 kt | 0.0245 kt | 0.0021 kt | Chile |
| 2000s | 0.0337 kt | 0.0322 kt | 0.0015 kt | Benin |
| 2010s | 0.0504 kt | 0.0355 kt | 0.0149 kt | Benin |
| 2020s | 0.0683 kt | 0.0176 kt | 0.0507 kt | Benin |
| 2030s | 0.0661 kt | 0.0687 kt | 0.0026 kt | Chile |
| 2050s | 0.0978 kt | 0.096 kt | 0.0018 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Benin or Chile?
- Benin, at 0.0978 kt against 0.096 kt in Chile as of 2050.
- What is the difference in maize (corn) — crop residues between Benin and Chile?
- 0.0018 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Chile?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and Chile rank globally for maize (corn) — crop residues?
- Benin ranks 43rd and Chile ranks 44th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).