Bhutan vs New Zealand: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Bhutan
- New Zealand
How they compare
New Zealand currently reports 0.0071 kt against 0.007 kt in Bhutan, a difference of 0.0001 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 96th and New Zealand ranks 95th of 164 countries.
Across the 9 decades both report, Bhutan averaged higher in 1 and New Zealand in 8.
Head to head by decade
| Decade | Bhutan | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.002 kt | 0.0007 kt | 0.0013 kt | Bhutan |
| 1970s | 0.0026 kt | 0.0039 kt | 0.0014 kt | New Zealand |
| 1980s | 0.0025 kt | 0.0044 kt | 0.0019 kt | New Zealand |
| 1990s | 0.0023 kt | 0.0048 kt | 0.0025 kt | New Zealand |
| 2000s | 0.0022 kt | 0.0056 kt | 0.0034 kt | New Zealand |
| 2010s | 0.0022 kt | 0.0057 kt | 0.0034 kt | New Zealand |
| 2020s | 0.0009 kt | 0.0052 kt | 0.0043 kt | New Zealand |
| 2030s | 0.0052 kt | 0.0067 kt | 0.0015 kt | New Zealand |
| 2050s | 0.007 kt | 0.0071 kt | 0.0001 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bhutan or New Zealand?
- New Zealand, at 0.0071 kt against 0.007 kt in Bhutan as of 2050.
- What is the difference in maize (corn) — crop residues between Bhutan and New Zealand?
- 0.0001 kt, with New Zealand ahead.
- How many years of comparable data are there for Bhutan and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and New Zealand rank globally for maize (corn) — crop residues?
- Bhutan ranks 96th and New Zealand ranks 95th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).