Caribbean vs Nepal: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Caribbean
- Nepal
How they compare
Nepal currently reports 0.1436 kt against 0.0498 kt in Caribbean, a difference of 0.0938 kt.
That makes Nepal's figure about 2.9 times Caribbean's.
Across all 65 years both countries report, Nepal has been ahead every year.
Caribbean ranks 30th and Nepal ranks 32nd of 33 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0156 kt | 0.0281 kt | 0.0124 kt | Nepal |
| 1970s | 0.0148 kt | 0.0269 kt | 0.0121 kt | Nepal |
| 1980s | 0.0142 kt | 0.0318 kt | 0.0176 kt | Nepal |
| 1990s | 0.0162 kt | 0.0456 kt | 0.0294 kt | Nepal |
| 2000s | 0.0221 kt | 0.0565 kt | 0.0344 kt | Nepal |
| 2010s | 0.0263 kt | 0.0722 kt | 0.0459 kt | Nepal |
| 2020s | 0.0178 kt | 0.0929 kt | 0.0751 kt | Nepal |
| 2030s | 0.035 kt | 0.1077 kt | 0.0727 kt | Nepal |
| 2050s | 0.0498 kt | 0.1436 kt | 0.0938 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Caribbean or Nepal?
- Nepal, at 0.1436 kt against 0.0498 kt in Caribbean as of 2050.
- What is the difference in maize (corn) — crop residues between Caribbean and Nepal?
- 0.0938 kt, with Nepal ahead.
- How many years of comparable data are there for Caribbean and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Nepal rank globally for maize (corn) — crop residues?
- Caribbean ranks 30th and Nepal ranks 32nd of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).