Colombia vs Côte d'Ivoire: Maize (corn) — Crop residues

Colombia
0.1953 kt
in 2050
Côte d'Ivoire
0.0657 kt
in 2050
Colombia rank
26th
Côte d'Ivoire rank
28th

Maize (corn) — Crop residues over time

  • Colombia
  • Côte d'Ivoire
00.050.10.150.2196120052050

How they compare

Colombia currently reports 0.1953 kt against 0.0657 kt in Côte d'Ivoire, a difference of 0.1296 kt.

That makes Colombia's figure about 3.0 times Côte d'Ivoire's.

Across all 65 years both countries report, Colombia has been ahead every year.

Colombia ranks 26th and Côte d'Ivoire ranks 28th of 164 countries.

Colombia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Colombia Côte d'Ivoire Difference Ahead
1960s 0.0337 kt 0.0088 kt 0.0249 kt Colombia
1970s 0.0307 kt 0.0133 kt 0.0174 kt Colombia
1980s 0.0323 kt 0.0202 kt 0.0121 kt Colombia
1990s 0.0377 kt 0.0194 kt 0.0182 kt Colombia
2000s 0.0482 kt 0.0203 kt 0.0279 kt Colombia
2010s 0.048 kt 0.0283 kt 0.0197 kt Colombia
2020s 0.0511 kt 0.0393 kt 0.0118 kt Colombia
2030s 0.1128 kt 0.0375 kt 0.0753 kt Colombia
2050s 0.1953 kt 0.0657 kt 0.1296 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Colombia or Côte d'Ivoire?
Colombia, at 0.1953 kt against 0.0657 kt in Côte d'Ivoire as of 2050.
What is the difference in maize (corn) — crop residues between Colombia and Côte d'Ivoire?
0.1296 kt, with Colombia ahead.
How many years of comparable data are there for Colombia and Côte d'Ivoire?
65 years are reported by both, from 1961 to 2050.
How do Colombia and Côte d'Ivoire rank globally for maize (corn) — crop residues?
Colombia ranks 26th and Côte d'Ivoire ranks 28th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Côte d'Ivoire: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/colombia/cote-d-ivoire-3/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).