Colombia vs Western Europe: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Colombia
- Western Europe
How they compare
Western Europe currently reports 0.7506 kt against 0.1953 kt in Colombia, a difference of 0.5553 kt.
That makes Western Europe's figure about 3.8 times Colombia's.
Across all 65 years both countries report, Western Europe has been ahead every year.
Colombia ranks 26th and Western Europe ranks 24th of 164 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Colombia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0337 kt | 0.1261 kt | 0.0924 kt | Western Europe |
| 1970s | 0.0307 kt | 0.3021 kt | 0.2714 kt | Western Europe |
| 1980s | 0.0323 kt | 0.4108 kt | 0.3785 kt | Western Europe |
| 1990s | 0.0377 kt | 0.517 kt | 0.4793 kt | Western Europe |
| 2000s | 0.0482 kt | 0.6123 kt | 0.5641 kt | Western Europe |
| 2010s | 0.048 kt | 0.6109 kt | 0.5629 kt | Western Europe |
| 2020s | 0.0511 kt | 0.5725 kt | 0.5214 kt | Western Europe |
| 2030s | 0.1128 kt | 0.729 kt | 0.6162 kt | Western Europe |
| 2050s | 0.1953 kt | 0.7506 kt | 0.5553 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Colombia or Western Europe?
- Western Europe, at 0.7506 kt against 0.1953 kt in Colombia as of 2050.
- What is the difference in maize (corn) — crop residues between Colombia and Western Europe?
- 0.5553 kt, with Western Europe ahead.
- How many years of comparable data are there for Colombia and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Western Europe rank globally for maize (corn) — crop residues?
- Colombia ranks 26th and Western Europe ranks 24th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).