Cuba vs Nicaragua: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Cuba
- Nicaragua
How they compare
Nicaragua currently reports 0.0346 kt against 0.0277 kt in Cuba, a difference of 0.0069 kt.
That makes Nicaragua's figure about 1.2 times Cuba's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Nicaragua ahead.
Cuba ranks 68th and Nicaragua ranks 65th of 164 countries.
Nicaragua has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cuba | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0038 kt | 0.0076 kt | 0.0038 kt | Nicaragua |
| 1970s | 0.0038 kt | 0.0087 kt | 0.0049 kt | Nicaragua |
| 1980s | 0.0037 kt | 0.0083 kt | 0.0047 kt | Nicaragua |
| 1990s | 0.0048 kt | 0.0108 kt | 0.006 kt | Nicaragua |
| 2000s | 0.0108 kt | 0.018 kt | 0.0072 kt | Nicaragua |
| 2010s | 0.0122 kt | 0.016 kt | 0.0038 kt | Nicaragua |
| 2020s | 0.0071 kt | 0.014 kt | 0.0069 kt | Nicaragua |
| 2030s | 0.0183 kt | 0.0306 kt | 0.0123 kt | Nicaragua |
| 2050s | 0.0277 kt | 0.0346 kt | 0.0069 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Cuba or Nicaragua?
- Nicaragua, at 0.0346 kt against 0.0277 kt in Cuba as of 2050.
- What is the difference in maize (corn) — crop residues between Cuba and Nicaragua?
- 0.0069 kt, with Nicaragua ahead.
- How many years of comparable data are there for Cuba and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Nicaragua rank globally for maize (corn) — crop residues?
- Cuba ranks 68th and Nicaragua ranks 65th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).