Ethiopia vs Republic of Moldova: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Ethiopia
- Republic of Moldova
How they compare
Ethiopia currently reports 0.41 kt against 0.0646 kt in Republic of Moldova, a difference of 0.3454 kt.
That makes Ethiopia's figure about 6.3 times Republic of Moldova's.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 13th and Republic of Moldova ranks 13th of 164 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0827 kt | 0.0363 kt | 0.0465 kt | Ethiopia |
| 2000s | 0.1222 kt | 0.042 kt | 0.0802 kt | Ethiopia |
| 2010s | 0.2526 kt | 0.0462 kt | 0.2065 kt | Ethiopia |
| 2020s | 0.3073 kt | 0.0442 kt | 0.2631 kt | Ethiopia |
| 2030s | 0.2703 kt | 0.0571 kt | 0.2132 kt | Ethiopia |
| 2050s | 0.41 kt | 0.0646 kt | 0.3454 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Ethiopia or Republic of Moldova?
- Ethiopia, at 0.41 kt against 0.0646 kt in Republic of Moldova as of 2050.
- What is the difference in maize (corn) — crop residues between Ethiopia and Republic of Moldova?
- 0.3454 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Republic of Moldova?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Republic of Moldova rank globally for maize (corn) — crop residues?
- Ethiopia ranks 13th and Republic of Moldova ranks 13th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).