Ethiopia vs Sub-Saharan Africa: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Ethiopia
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 4.04 kt against 0.41 kt in Ethiopia, a difference of 3.63 kt.
That makes Sub-Saharan Africa's figure about 9.9 times Ethiopia's.
Across all 33 years both countries report, Sub-Saharan Africa has been ahead every year.
Ethiopia ranks 13th and Sub-Saharan Africa ranks 12th of 164 countries.
Sub-Saharan Africa has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0827 kt | 1.29 kt | 1.21 kt | Sub-Saharan Africa |
| 2000s | 0.1222 kt | 1.52 kt | 1.4 kt | Sub-Saharan Africa |
| 2010s | 0.2526 kt | 2.36 kt | 2.11 kt | Sub-Saharan Africa |
| 2020s | 0.3073 kt | 2.94 kt | 2.63 kt | Sub-Saharan Africa |
| 2030s | 0.2703 kt | 2.81 kt | 2.54 kt | Sub-Saharan Africa |
| 2050s | 0.41 kt | 4.04 kt | 3.63 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Ethiopia or Sub-Saharan Africa?
- Sub-Saharan Africa, at 4.04 kt against 0.41 kt in Ethiopia as of 2050.
- What is the difference in maize (corn) — crop residues between Ethiopia and Sub-Saharan Africa?
- 3.63 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Ethiopia and Sub-Saharan Africa?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Sub-Saharan Africa rank globally for maize (corn) — crop residues?
- Ethiopia ranks 13th and Sub-Saharan Africa ranks 12th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).