Ethiopia vs Syrian Arab Republic: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Ethiopia
- Syrian Arab Republic
How they compare
Ethiopia currently reports 0.41 kt against 0.0091 kt in Syrian Arab Republic, a difference of 0.4009 kt.
That makes Ethiopia's figure about 45.1 times Syrian Arab Republic's.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 13th and Syrian Arab Republic ranks 15th of 164 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0827 kt | 0.0069 kt | 0.0758 kt | Ethiopia |
| 2000s | 0.1222 kt | 0.0062 kt | 0.1159 kt | Ethiopia |
| 2010s | 0.2526 kt | 0.0043 kt | 0.2483 kt | Ethiopia |
| 2020s | 0.3073 kt | 0.0118 kt | 0.2955 kt | Ethiopia |
| 2030s | 0.2703 kt | 0.0064 kt | 0.2639 kt | Ethiopia |
| 2050s | 0.41 kt | 0.0091 kt | 0.4009 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Ethiopia or Syrian Arab Republic?
- Ethiopia, at 0.41 kt against 0.0091 kt in Syrian Arab Republic as of 2050.
- What is the difference in maize (corn) — crop residues between Ethiopia and Syrian Arab Republic?
- 0.4009 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Syrian Arab Republic?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Syrian Arab Republic rank globally for maize (corn) — crop residues?
- Ethiopia ranks 13th and Syrian Arab Republic ranks 15th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).