Italy vs Romania: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Italy
- Romania
How they compare
Italy currently reports 0.3675 kt against 0.3025 kt in Romania, a difference of 0.065 kt.
That makes Italy's figure about 1.2 times Romania's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Romania ahead.
Italy ranks 15th and Romania ranks 18th of 164 countries.
Across the 9 decades both report, Italy averaged higher in 3 and Romania in 6.
Head to head by decade
| Decade | Italy | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1154 kt | 0.2218 kt | 0.1063 kt | Romania |
| 1970s | 0.1543 kt | 0.2884 kt | 0.1341 kt | Romania |
| 1980s | 0.1845 kt | 0.291 kt | 0.1065 kt | Romania |
| 1990s | 0.23 kt | 0.2903 kt | 0.0603 kt | Romania |
| 2000s | 0.2759 kt | 0.2658 kt | 0.0101 kt | Italy |
| 2010s | 0.2112 kt | 0.3542 kt | 0.143 kt | Romania |
| 2020s | 0.1593 kt | 0.3109 kt | 0.1516 kt | Romania |
| 2030s | 0.357 kt | 0.2941 kt | 0.0629 kt | Italy |
| 2050s | 0.3675 kt | 0.3025 kt | 0.065 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Italy or Romania?
- Italy, at 0.3675 kt against 0.3025 kt in Romania as of 2050.
- What is the difference in maize (corn) — crop residues between Italy and Romania?
- 0.065 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Romania rank globally for maize (corn) — crop residues?
- Italy ranks 15th and Romania ranks 18th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).