Nicaragua vs Senegal: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Nicaragua
- Senegal
How they compare
Senegal currently reports 0.0352 kt against 0.0346 kt in Nicaragua, a difference of 0.0006 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 65th and Senegal ranks 64th of 164 countries.
Across the 9 decades both report, Nicaragua averaged higher in 7 and Senegal in 2.
Head to head by decade
| Decade | Nicaragua | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0076 kt | 0.0017 kt | 0.006 kt | Nicaragua |
| 1970s | 0.0087 kt | 0.0019 kt | 0.0068 kt | Nicaragua |
| 1980s | 0.0083 kt | 0.004 kt | 0.0043 kt | Nicaragua |
| 1990s | 0.0108 kt | 0.0039 kt | 0.0068 kt | Nicaragua |
| 2000s | 0.018 kt | 0.0087 kt | 0.0093 kt | Nicaragua |
| 2010s | 0.016 kt | 0.0108 kt | 0.0051 kt | Nicaragua |
| 2020s | 0.014 kt | 0.0255 kt | 0.0116 kt | Senegal |
| 2030s | 0.0306 kt | 0.0238 kt | 0.0068 kt | Nicaragua |
| 2050s | 0.0346 kt | 0.0352 kt | 0.0006 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Nicaragua or Senegal?
- Senegal, at 0.0352 kt against 0.0346 kt in Nicaragua as of 2050.
- What is the difference in maize (corn) — crop residues between Nicaragua and Senegal?
- 0.0006 kt, with Senegal ahead.
- How many years of comparable data are there for Nicaragua and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Nicaragua and Senegal rank globally for maize (corn) — crop residues?
- Nicaragua ranks 65th and Senegal ranks 64th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).