Northern Europe vs Zambia: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Northern Europe
- Zambia
How they compare
Zambia currently reports 0.125 kt against 0.0004 kt in Northern Europe, a difference of 0.1246 kt.
That makes Zambia's figure about 312.5 times Northern Europe's.
Across all 45 years both countries report, Zambia has been ahead every year.
Northern Europe ranks 33rd and Zambia ranks 36th of 33 groups.
Zambia has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Northern Europe | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0001 kt | 0.0448 kt | 0.0447 kt | Zambia |
| 1980s | 0 kt | 0.033 kt | 0.033 kt | Zambia |
| 1990s | 0.0003 kt | 0.0345 kt | 0.0341 kt | Zambia |
| 2000s | 0.0004 kt | 0.0394 kt | 0.039 kt | Zambia |
| 2010s | 0.004 kt | 0.0901 kt | 0.0861 kt | Zambia |
| 2020s | 0.0049 kt | 0.1052 kt | 0.1003 kt | Zambia |
| 2030s | 0.0004 kt | 0.0823 kt | 0.0819 kt | Zambia |
| 2050s | 0.0004 kt | 0.125 kt | 0.1246 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Northern Europe or Zambia?
- Zambia, at 0.125 kt against 0.0004 kt in Northern Europe as of 2050.
- What is the difference in maize (corn) — crop residues between Northern Europe and Zambia?
- 0.1246 kt, with Zambia ahead.
- How many years of comparable data are there for Northern Europe and Zambia?
- 45 years are reported by both, from 1970 to 2050.
- How do Northern Europe and Zambia rank globally for maize (corn) — crop residues?
- Northern Europe ranks 33rd and Zambia ranks 36th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).