Maize (corn) — Crop residues in Northern Europe

Northern Europe: Maize (corn) — Crop residues was 0.0004 kt in 2050. ◆ Volatile

Latest (2050)
0.0004 kt
Rank
33rd
of 33 groups
All-time high
0.0058 kt
in 2013
All-time low
0 kt
in 1979
Years of data
45
1970–2050

Maize (corn) — Crop residues in Northern Europe, 1970–2050

00.0020.0040.0061970201020501970: 0 kt1971: 0 kt1972: 0 kt1973: 0 kt1974: 0 kt1975: 0 kt1976: 0 kt1977: 0 kt1978: 0 kt1979: 0 kt1980: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.003 kt2011: 0.004 kt2012: 0.004 kt2013: 0.006 kt2014: 0.005 kt2015: 0.003 kt2016: 0.004 kt2017: 0.003 kt2018: 0.004 kt2019: 0.004 kt2020: 0.005 kt2021: 0.005 kt2022: 0.005 kt2023: 0.004 kt2030: 0 kt2050: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Northern Europe stood at 0.0004 kt.

Over the whole period, maize (corn) — crop residues in Northern Europe peaked at 0.0058 kt in 2013 and was at its lowest, 0 kt, in 1979.

Northern Europe ranks 33rd of 33 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Northern Europe, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Northern Europe, 1970 to 2050.
Year kt Change
1970 0.0001 kt
1971 0.0001 kt +0.0%
1972 0.0002 kt +100.0%
1973 0.0002 kt +0.0%
1974 0.0001 kt -50.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0 kt -100.0%
1980 0 kt
1992 0.0003 kt
1993 0.0003 kt +0.0%
1994 0.0003 kt +0.0%
1995 0.0003 kt +0.0%
1996 0.0003 kt +0.0%
1997 0.0003 kt +0.0%
1998 0.0003 kt +0.0%
1999 0.0003 kt +0.0%
2000 0.0003 kt +0.0%
2001 0.0004 kt +33.3%
2002 0.0003 kt -25.0%
2003 0.0001 kt -66.7%
2004 0.0001 kt +0.0%
2005 0.0002 kt +100.0%
2006 0.0002 kt +0.0%
2007 0.0008 kt +300.0%
2008 0.001 kt +25.0%
2009 0.0007 kt -30.0%
2010 0.0027 kt +285.7%
2011 0.0037 kt +37.0%
2012 0.0044 kt +18.9%
2013 0.0058 kt +31.8%
2014 0.0054 kt -6.9%
2015 0.0032 kt -40.7%
2016 0.0037 kt +15.6%
2017 0.0027 kt -27.0%
2018 0.0037 kt +37.0%
2019 0.0042 kt +13.5%
2020 0.0055 kt +31.0%
2021 0.0047 kt -14.5%
2022 0.005 kt +6.4%
2023 0.0042 kt -16.0%
2030 0.0004 kt -90.5%
2050 0.0004 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 0.0001 kt 0 kt 0.0002 kt 10
1980s 0 kt 0 kt 0 kt 1
1990s 0.0003 kt 0.0003 kt 0.0003 kt 8
2000s 0.0004 kt 0.0001 kt 0.001 kt 10
2010s 0.004 kt 0.0027 kt 0.0058 kt 10
2020s 0.0049 kt 0.0042 kt 0.0055 kt 4
2030s 0.0004 kt 0.0004 kt 0.0004 kt 1
2050s 0.0004 kt 0.0004 kt 0.0004 kt 1

Countries ranked near Northern Europe

  1. 30 Mozambique 0.1557 kt compare
  2. 31 Peru 0.1555 kt compare
  3. 32 Cabo Verde 0.0009 kt compare
  4. 32 Nepal 0.1436 kt compare
  5. 33 Germany 0.1365 kt compare
  6. 34 Spain 0.1342 kt compare
  7. 35 Russian Federation 0.1308 kt compare
  8. 36 Zambia 0.125 kt compare

See the full ranking of 216 places →

More climate change data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is maize (corn) — crop residues in Northern Europe?
Maize (corn) — crop residues in Northern Europe was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Northern Europe?
The highest recorded value was 0.0058 kt in 2013.
What is the lowest maize (corn) — crop residues recorded in Northern Europe?
The lowest recorded value was 0 kt in 1979.
How does Northern Europe rank for maize (corn) — crop residues?
Northern Europe ranks 33rd out of 33 groups with data for 2050.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/northern-europe/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).