Russian Federation vs Spain: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Russian Federation
- Spain
How they compare
Spain currently reports 0.1342 kt against 0.1308 kt in Russian Federation, a difference of 0.0034 kt.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Spain ahead.
Russian Federation ranks 35th and Spain ranks 34th of 164 countries.
Across the 6 decades both report, Russian Federation averaged higher in 2 and Spain in 4.
Head to head by decade
| Decade | Russian Federation | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0516 kt | 0.0903 kt | 0.0387 kt | Spain |
| 2000s | 0.0933 kt | 0.1134 kt | 0.02 kt | Spain |
| 2010s | 0.3197 kt | 0.1159 kt | 0.2038 kt | Russian Federation |
| 2020s | 0.4454 kt | 0.105 kt | 0.3403 kt | Russian Federation |
| 2030s | 0.1301 kt | 0.1304 kt | 0.0003 kt | Spain |
| 2050s | 0.1308 kt | 0.1342 kt | 0.0034 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Russian Federation or Spain?
- Spain, at 0.1342 kt against 0.1308 kt in Russian Federation as of 2050.
- What is the difference in maize (corn) — crop residues between Russian Federation and Spain?
- 0.0034 kt, with Spain ahead.
- How many years of comparable data are there for Russian Federation and Spain?
- 34 years are reported by both, from 1992 to 2050.
- How do Russian Federation and Spain rank globally for maize (corn) — crop residues?
- Russian Federation ranks 35th and Spain ranks 34th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).