Serbia and Montenegro vs Southern Europe: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Serbia and Montenegro
- Southern Europe
How they compare
Southern Europe currently reports 0.934 kt against 0.2051 kt in Serbia and Montenegro, a difference of 0.7289 kt.
That makes Southern Europe's figure about 4.6 times Serbia and Montenegro's.
Across all 14 years both countries report, Southern Europe has been ahead every year.
Serbia and Montenegro ranks 25th and Southern Europe ranks 23rd of 164 countries.
Southern Europe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1613 kt | 0.6693 kt | 0.508 kt | Southern Europe |
| 2000s | 0.1584 kt | 0.7499 kt | 0.5915 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Serbia and Montenegro or Southern Europe?
- Southern Europe, at 0.934 kt against 0.2051 kt in Serbia and Montenegro as of 2050.
- What is the difference in maize (corn) — crop residues between Serbia and Montenegro and Southern Europe?
- 0.7289 kt, with Southern Europe ahead.
- How many years of comparable data are there for Serbia and Montenegro and Southern Europe?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Southern Europe rank globally for maize (corn) — crop residues?
- Serbia and Montenegro ranks 25th and Southern Europe ranks 23rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).