Slovenia vs Uruguay: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Slovenia
- Uruguay
How they compare
Uruguay currently reports 0.0124 kt against 0.0116 kt in Slovenia, a difference of 0.0008 kt.
That makes Uruguay's figure about 1.1 times Slovenia's.
The two have swapped places 11 times across 34 shared years of data; in 1992 it was Slovenia ahead.
Slovenia ranks 87th and Uruguay ranks 85th of 164 countries.
Across the 6 decades both report, Slovenia averaged higher in 2 and Uruguay in 4.
Head to head by decade
| Decade | Slovenia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0084 kt | 0.0049 kt | 0.0035 kt | Slovenia |
| 2000s | 0.0087 kt | 0.0069 kt | 0.0018 kt | Slovenia |
| 2010s | 0.009 kt | 0.015 kt | 0.0061 kt | Uruguay |
| 2020s | 0.0104 kt | 0.0198 kt | 0.0095 kt | Uruguay |
| 2030s | 0.0112 kt | 0.0125 kt | 0.0013 kt | Uruguay |
| 2050s | 0.0116 kt | 0.0124 kt | 0.0008 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Slovenia or Uruguay?
- Uruguay, at 0.0124 kt against 0.0116 kt in Slovenia as of 2050.
- What is the difference in maize (corn) — crop residues between Slovenia and Uruguay?
- 0.0008 kt, with Uruguay ahead.
- How many years of comparable data are there for Slovenia and Uruguay?
- 34 years are reported by both, from 1992 to 2050.
- How do Slovenia and Uruguay rank globally for maize (corn) — crop residues?
- Slovenia ranks 87th and Uruguay ranks 85th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).