Pakistan vs Serbia and Montenegro: Maize (corn) — Crop residues (N content)
Maize (corn) — Crop residues (N content) over time
- Pakistan
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 58.01 million kg against 46.83 million kg in Pakistan, a difference of 11.18 million kg.
That makes Serbia and Montenegro's figure about 1.2 times Pakistan's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Pakistan ranks 28th and Serbia and Montenegro ranks 25th of 164 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Pakistan | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14.58 million kg | 45.61 million kg | 31.03 million kg | Serbia and Montenegro |
| 2000s | 20.05 million kg | 44.80 million kg | 24.74 million kg | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Pakistan or Serbia and Montenegro?
- Serbia and Montenegro, at 58.01 million kg against 46.83 million kg in Pakistan as of 2005.
- What is the difference in maize (corn) — crop residues between Pakistan and Serbia and Montenegro?
- 11.18 million kg, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Pakistan and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Pakistan and Serbia and Montenegro rank globally for maize (corn) — crop residues?
- Pakistan ranks 28th and Serbia and Montenegro ranks 25th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).