Cabo Verde vs Luxembourg: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Cabo Verde
- Luxembourg
How they compare
Cabo Verde currently reports 0.1235 kt against 0.1147 kt in Luxembourg, a difference of 0.0088 kt.
That makes Cabo Verde's figure about 1.1 times Luxembourg's.
The two have swapped places 1 time across 26 shared years of data; in 2000 it was Luxembourg ahead.
Cabo Verde ranks 195th and Luxembourg ranks 197th of 228 countries.
Across the 5 decades both report, Cabo Verde averaged higher in 1 and Luxembourg in 4.
Head to head by decade
| Decade | Cabo Verde | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0932 kt | 0.1341 kt | 0.041 kt | Luxembourg |
| 2010s | 0.1183 kt | 0.1382 kt | 0.0199 kt | Luxembourg |
| 2020s | 0.1169 kt | 0.1305 kt | 0.0136 kt | Luxembourg |
| 2030s | 0.1073 kt | 0.1234 kt | 0.0161 kt | Luxembourg |
| 2050s | 0.1235 kt | 0.1147 kt | 0.0088 kt | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Cabo Verde or Luxembourg?
- Cabo Verde, at 0.1235 kt against 0.1147 kt in Luxembourg as of 2050.
- What is the difference in manure left on pasture — emissions between Cabo Verde and Luxembourg?
- 0.0088 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Luxembourg?
- 26 years are reported by both, from 2000 to 2050.
- How do Cabo Verde and Luxembourg rank globally for manure left on pasture — emissions?
- Cabo Verde ranks 195th and Luxembourg ranks 197th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf