Bangladesh vs Myanmar: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- Bangladesh
- Myanmar
How they compare
Myanmar currently reports 3,902 kt against 1,877 kt in Bangladesh, a difference of 2,025 kt.
That makes Myanmar's figure about 2.1 times Bangladesh's.
Across all 63 years both countries report, Myanmar has been ahead every year.
Bangladesh ranks 10th and Myanmar ranks 7th of 59 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,156 kt | 2,386 kt | 1,231 kt | Myanmar |
| 1970s | 905.78 kt | 3,157 kt | 2,251 kt | Myanmar |
| 1980s | 1,009 kt | 3,821 kt | 2,811 kt | Myanmar |
| 1990s | 1,464 kt | 4,041 kt | 2,578 kt | Myanmar |
| 2000s | 1,832 kt | 4,835 kt | 3,003 kt | Myanmar |
| 2010s | 2,091 kt | 5,704 kt | 3,612 kt | Myanmar |
| 2020s | 1,884 kt | 3,838 kt | 1,954 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Bangladesh or Myanmar?
- Myanmar, at 3,902 kt against 1,877 kt in Bangladesh as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Bangladesh and Myanmar?
- 2,025 kt, with Myanmar ahead.
- How many years of comparable data are there for Bangladesh and Myanmar?
- 63 years are reported by both, from 1961 to 2023.
- How do Bangladesh and Myanmar rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Bangladesh ranks 10th and Myanmar ranks 7th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.