Bhutan vs Iraq: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Bhutan
111.3 kt
in 2023
Iraq
378.59 kt
in 2023
Bhutan rank
21st
Iraq rank
18th
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- Bhutan
- Iraq
How they compare
Iraq currently reports 378.59 kt against 111.3 kt in Bhutan, a difference of 267.29 kt.
That makes Iraq's figure about 3.4 times Bhutan's.
Across all 63 years both countries report, Iraq has been ahead every year.
Bhutan ranks 21st and Iraq ranks 18th of 59 countries.
Iraq has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.12 kt | 421.73 kt | 422.85 kt | Iraq |
| 1970s | -1.46 kt | 342.75 kt | 344.21 kt | Iraq |
| 1980s | 1.75 kt | 264.94 kt | 263.19 kt | Iraq |
| 1990s | 3.83 kt | 120.82 kt | 116.99 kt | Iraq |
| 2000s | 49.63 kt | 291.17 kt | 241.54 kt | Iraq |
| 2010s | 90.91 kt | 335.57 kt | 244.66 kt | Iraq |
| 2020s | 102.34 kt | 357.38 kt | 255.04 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Bhutan or Iraq?
- Iraq, at 378.59 kt against 111.3 kt in Bhutan as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Bhutan and Iraq?
- 267.29 kt, with Iraq ahead.
- How many years of comparable data are there for Bhutan and Iraq?
- 63 years are reported by both, from 1961 to 2023.
- How do Bhutan and Iraq rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Bhutan ranks 21st and Iraq ranks 18th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.