European Union (27) vs USSR: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- European Union (27)
- USSR
How they compare
USSR currently reports 855.99 kt against 436.66 kt in European Union (27), a difference of 419.33 kt.
That makes USSR's figure about 2.0 times European Union (27)'s.
Across all 31 years both countries report, USSR has been ahead every year.
European Union (27) ranks 14th and USSR ranks 16th of 22 groups.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 247.68 kt | 854.92 kt | 607.24 kt | USSR |
| 1970s | 147.37 kt | 865.39 kt | 718.02 kt | USSR |
| 1980s | 161.86 kt | 746.67 kt | 584.81 kt | USSR |
| 1990s | 119.31 kt | 861.14 kt | 741.83 kt | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), European Union (27) or USSR?
- USSR, at 855.99 kt against 436.66 kt in European Union (27) as of 1991.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between European Union (27) and USSR?
- 419.33 kt, with USSR ahead.
- How many years of comparable data are there for European Union (27) and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do European Union (27) and USSR rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- European Union (27) ranks 14th and USSR ranks 16th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.