Russian Federation vs Suriname: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- Russian Federation
- Suriname
How they compare
Russian Federation currently reports 10.57 kt against 2.08 kt in Suriname, a difference of 8.49 kt.
That makes Russian Federation's figure about 5.1 times Suriname's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 32nd and Suriname ranks 35th of 59 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42.15 kt | 1.36 kt | 40.79 kt | Russian Federation |
| 2000s | 32.21 kt | 1.05 kt | 31.15 kt | Russian Federation |
| 2010s | 14.23 kt | 1.64 kt | 12.59 kt | Russian Federation |
| 2020s | 12.07 kt | 2.14 kt | 9.93 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Russian Federation or Suriname?
- Russian Federation, at 10.57 kt against 2.08 kt in Suriname as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Russian Federation and Suriname?
- 8.49 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Suriname?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Suriname rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Russian Federation ranks 32nd and Suriname ranks 35th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.