Southern Europe vs USSR: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- Southern Europe
- USSR
How they compare
USSR currently reports 855.99 kt against 362.07 kt in Southern Europe, a difference of 493.92 kt.
That makes USSR's figure about 2.4 times Southern Europe's.
Across all 31 years both countries report, USSR has been ahead every year.
Southern Europe ranks 15th and USSR ranks 16th of 22 groups.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Europe | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 215.92 kt | 854.92 kt | 639 kt | USSR |
| 1970s | 219.74 kt | 865.39 kt | 645.66 kt | USSR |
| 1980s | 213.29 kt | 746.67 kt | 533.37 kt | USSR |
| 1990s | 159.69 kt | 861.14 kt | 701.45 kt | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Southern Europe or USSR?
- USSR, at 855.99 kt against 362.07 kt in Southern Europe as of 1991.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Southern Europe and USSR?
- 493.92 kt, with USSR ahead.
- How many years of comparable data are there for Southern Europe and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Southern Europe and USSR rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Southern Europe ranks 15th and USSR ranks 16th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.