Cambodia vs Viet Nam: Meat of buffalo, fresh or chilled — Emissions intensity
Meat of buffalo, fresh or chilled — Emissions intensity over time
- Cambodia
- Viet Nam
How they compare
Cambodia currently reports 163.34 kg CO2eq/kg against 64.97 kg CO2eq/kg in Viet Nam, a difference of 98.37 kg CO2eq/kg.
That makes Cambodia's figure about 2.5 times Viet Nam's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 5th and Viet Nam ranks 5th of 24 countries.
Across the 7 decades both report, Cambodia averaged higher in 5 and Viet Nam in 2.
Head to head by decade
| Decade | Cambodia | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,706 kg CO2eq/kg | 99.55 kg CO2eq/kg | 1,607 kg CO2eq/kg | Cambodia |
| 1970s | 166.25 kg CO2eq/kg | 80.16 kg CO2eq/kg | 86.09 kg CO2eq/kg | Cambodia |
| 1980s | 151.61 kg CO2eq/kg | 71.71 kg CO2eq/kg | 79.9 kg CO2eq/kg | Cambodia |
| 1990s | 137.96 kg CO2eq/kg | 184.39 kg CO2eq/kg | 46.43 kg CO2eq/kg | Viet Nam |
| 2000s | 144.64 kg CO2eq/kg | 183.47 kg CO2eq/kg | 38.84 kg CO2eq/kg | Viet Nam |
| 2010s | 161.99 kg CO2eq/kg | 100.72 kg CO2eq/kg | 61.27 kg CO2eq/kg | Cambodia |
| 2020s | 161.5 kg CO2eq/kg | 69.39 kg CO2eq/kg | 92.11 kg CO2eq/kg | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions intensity, Cambodia or Viet Nam?
- Cambodia, at 163.34 kg CO2eq/kg against 64.97 kg CO2eq/kg in Viet Nam as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions intensity between Cambodia and Viet Nam?
- 98.37 kg CO2eq/kg, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Viet Nam?
- 63 years are reported by both, from 1961 to 2023.
- How do Cambodia and Viet Nam rank globally for meat of buffalo, fresh or chilled — emissions intensity?
- Cambodia ranks 5th and Viet Nam ranks 5th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.