Eastern Europe vs Viet Nam: Meat of buffalo, fresh or chilled — Emissions intensity

Eastern Europe
206.79 kg CO2eq/kg
in 2023
Viet Nam
64.97 kg CO2eq/kg
in 2023
Eastern Europe rank
2nd
Viet Nam rank
5th

Meat of buffalo, fresh or chilled — Emissions intensity over time

  • Eastern Europe
  • Viet Nam
0200400600196119922023

How they compare

Eastern Europe currently reports 206.79 kg CO2eq/kg against 64.97 kg CO2eq/kg in Viet Nam, a difference of 141.82 kg CO2eq/kg.

That makes Eastern Europe's figure about 3.2 times Viet Nam's.

The two have swapped places 12 times across 63 shared years of data; in 1961 it was Eastern Europe ahead.

Eastern Europe ranks 2nd and Viet Nam ranks 5th of 17 groups.

Across the 7 decades both report, Eastern Europe averaged higher in 6 and Viet Nam in 1.

Head to head by decade

Decade Eastern Europe Viet Nam Difference Ahead
1960s 149.52 kg CO2eq/kg 99.55 kg CO2eq/kg 49.96 kg CO2eq/kg Eastern Europe
1970s 213.38 kg CO2eq/kg 80.16 kg CO2eq/kg 133.21 kg CO2eq/kg Eastern Europe
1980s 357.17 kg CO2eq/kg 71.71 kg CO2eq/kg 285.46 kg CO2eq/kg Eastern Europe
1990s 141.38 kg CO2eq/kg 184.39 kg CO2eq/kg 43.01 kg CO2eq/kg Viet Nam
2000s 263.75 kg CO2eq/kg 183.47 kg CO2eq/kg 80.28 kg CO2eq/kg Eastern Europe
2010s 147.65 kg CO2eq/kg 100.72 kg CO2eq/kg 46.94 kg CO2eq/kg Eastern Europe
2020s 221.9 kg CO2eq/kg 69.39 kg CO2eq/kg 152.5 kg CO2eq/kg Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of buffalo, fresh or chilled — emissions intensity, Eastern Europe or Viet Nam?
Eastern Europe, at 206.79 kg CO2eq/kg against 64.97 kg CO2eq/kg in Viet Nam as of 2023.
What is the difference in meat of buffalo, fresh or chilled — emissions intensity between Eastern Europe and Viet Nam?
141.82 kg CO2eq/kg, with Eastern Europe ahead.
How many years of comparable data are there for Eastern Europe and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do Eastern Europe and Viet Nam rank globally for meat of buffalo, fresh or chilled — emissions intensity?
Eastern Europe ranks 2nd and Viet Nam ranks 5th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Viet Nam: Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-intensity/eastern-europe/viet-nam-2/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,829 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.