India vs Northern Africa: Meat of buffalo, fresh or chilled — Emissions intensity
Meat of buffalo, fresh or chilled — Emissions intensity over time
- India
- Northern Africa
How they compare
India currently reports 27.22 kg CO2eq/kg against 6.69 kg CO2eq/kg in Northern Africa, a difference of 20.53 kg CO2eq/kg.
That makes India's figure about 4.1 times Northern Africa's.
Across all 63 years both countries report, India has been ahead every year.
India ranks 20th and Northern Africa ranks 17th of 24 countries.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 128.25 kg CO2eq/kg | 21.24 kg CO2eq/kg | 107 kg CO2eq/kg | India |
| 1970s | 115.91 kg CO2eq/kg | 23.2 kg CO2eq/kg | 92.71 kg CO2eq/kg | India |
| 1980s | 102.56 kg CO2eq/kg | 19.52 kg CO2eq/kg | 83.04 kg CO2eq/kg | India |
| 1990s | 98.57 kg CO2eq/kg | 13.37 kg CO2eq/kg | 85.21 kg CO2eq/kg | India |
| 2000s | 61.04 kg CO2eq/kg | 12.94 kg CO2eq/kg | 48.11 kg CO2eq/kg | India |
| 2010s | 34.13 kg CO2eq/kg | 10.29 kg CO2eq/kg | 23.84 kg CO2eq/kg | India |
| 2020s | 29.66 kg CO2eq/kg | 6.9 kg CO2eq/kg | 22.76 kg CO2eq/kg | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions intensity, India or Northern Africa?
- India, at 27.22 kg CO2eq/kg against 6.69 kg CO2eq/kg in Northern Africa as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions intensity between India and Northern Africa?
- 20.53 kg CO2eq/kg, with India ahead.
- How many years of comparable data are there for India and Northern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do India and Northern Africa rank globally for meat of buffalo, fresh or chilled — emissions intensity?
- India ranks 20th and Northern Africa ranks 17th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.