Indonesia vs Low Income Food Deficit Countries (LIFDCs): Meat of buffalo, fresh or chilled — Emissions intensity

Indonesia
85.23 kg CO2eq/kg
in 2023
Low Income Food Deficit Countries (LIFDCs)
36.17 kg CO2eq/kg
in 2023
Indonesia rank
10th
Low Income Food Deficit Countries (LIFDCs) rank
11th

Meat of buffalo, fresh or chilled — Emissions intensity over time

  • Indonesia
  • Low Income Food Deficit Countries (LIFDCs)
50100150200196119922023

How they compare

Indonesia currently reports 85.23 kg CO2eq/kg against 36.17 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 49.06 kg CO2eq/kg.

That makes Indonesia's figure about 2.4 times Low Income Food Deficit Countries (LIFDCs)'s.

Across all 63 years both countries report, Indonesia has been ahead every year.

Indonesia ranks 10th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 24 countries.

Indonesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 159.69 kg CO2eq/kg 72.15 kg CO2eq/kg 87.54 kg CO2eq/kg Indonesia
1970s 123.33 kg CO2eq/kg 72.1 kg CO2eq/kg 51.23 kg CO2eq/kg Indonesia
1980s 137.44 kg CO2eq/kg 49.94 kg CO2eq/kg 87.51 kg CO2eq/kg Indonesia
1990s 125.83 kg CO2eq/kg 43.8 kg CO2eq/kg 82.03 kg CO2eq/kg Indonesia
2000s 102.98 kg CO2eq/kg 41.12 kg CO2eq/kg 61.86 kg CO2eq/kg Indonesia
2010s 75.76 kg CO2eq/kg 40.34 kg CO2eq/kg 35.42 kg CO2eq/kg Indonesia
2020s 104.15 kg CO2eq/kg 35.27 kg CO2eq/kg 68.88 kg CO2eq/kg Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of buffalo, fresh or chilled — emissions intensity, Indonesia or Low Income Food Deficit Countries (LIFDCs)?
Indonesia, at 85.23 kg CO2eq/kg against 36.17 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2023.
What is the difference in meat of buffalo, fresh or chilled — emissions intensity between Indonesia and Low Income Food Deficit Countries (LIFDCs)?
49.06 kg CO2eq/kg, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Low Income Food Deficit Countries (LIFDCs)?
63 years are reported by both, from 1961 to 2023.
How do Indonesia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of buffalo, fresh or chilled — emissions intensity?
Indonesia ranks 10th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Indonesia vs Low Income Food Deficit Countries (LIFDCs): Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-intensity/indonesia/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-intensity/indonesia/low-income-food-deficit-countries-lifdcs/">Indonesia vs Low Income Food Deficit Countries (LIFDCs): Meat of buffalo, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,829 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.