Nepal vs Northern Africa: Meat of buffalo, fresh or chilled — Emissions intensity
Meat of buffalo, fresh or chilled — Emissions intensity over time
- Nepal
- Northern Africa
How they compare
Nepal currently reports 35.92 kg CO2eq/kg against 6.69 kg CO2eq/kg in Northern Africa, a difference of 29.23 kg CO2eq/kg.
That makes Nepal's figure about 5.4 times Northern Africa's.
Across all 63 years both countries report, Nepal has been ahead every year.
Nepal ranks 19th and Northern Africa ranks 17th of 24 countries.
Nepal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nepal | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 72.25 kg CO2eq/kg | 21.24 kg CO2eq/kg | 51 kg CO2eq/kg | Nepal |
| 1970s | 72.31 kg CO2eq/kg | 23.2 kg CO2eq/kg | 49.11 kg CO2eq/kg | Nepal |
| 1980s | 50 kg CO2eq/kg | 19.52 kg CO2eq/kg | 30.49 kg CO2eq/kg | Nepal |
| 1990s | 43.63 kg CO2eq/kg | 13.37 kg CO2eq/kg | 30.26 kg CO2eq/kg | Nepal |
| 2000s | 40.95 kg CO2eq/kg | 12.94 kg CO2eq/kg | 28.02 kg CO2eq/kg | Nepal |
| 2010s | 40.27 kg CO2eq/kg | 10.29 kg CO2eq/kg | 29.98 kg CO2eq/kg | Nepal |
| 2020s | 35.13 kg CO2eq/kg | 6.9 kg CO2eq/kg | 28.23 kg CO2eq/kg | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions intensity, Nepal or Northern Africa?
- Nepal, at 35.92 kg CO2eq/kg against 6.69 kg CO2eq/kg in Northern Africa as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions intensity between Nepal and Northern Africa?
- 29.23 kg CO2eq/kg, with Nepal ahead.
- How many years of comparable data are there for Nepal and Northern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Nepal and Northern Africa rank globally for meat of buffalo, fresh or chilled — emissions intensity?
- Nepal ranks 19th and Northern Africa ranks 17th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.