Americas vs OECD: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Americas
- OECD
How they compare
Americas currently reports 1.01 million kt against 490,457 kt in OECD, a difference of 518,553 kt.
That makes Americas's figure about 2.1 times OECD's.
Across all 63 years both countries report, Americas has been ahead every year.
Americas ranks 2nd and OECD ranks 1st of 29 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 550,024 kt | 442,437 kt | 107,588 kt | Americas |
| 1970s | 691,889 kt | 542,602 kt | 149,287 kt | Americas |
| 1980s | 757,564 kt | 520,770 kt | 236,794 kt | Americas |
| 1990s | 806,563 kt | 509,165 kt | 297,398 kt | Americas |
| 2000s | 894,379 kt | 501,949 kt | 392,430 kt | Americas |
| 2010s | 928,082 kt | 492,150 kt | 435,932 kt | Americas |
| 2020s | 992,336 kt | 489,980 kt | 502,356 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Americas or OECD?
- Americas, at 1.01 million kt against 490,457 kt in OECD as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Americas and OECD?
- 518,553 kt, with Americas ahead.
- How many years of comparable data are there for Americas and OECD?
- 63 years are reported by both, from 1961 to 2023.
- How do Americas and OECD rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Americas ranks 2nd and OECD ranks 1st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.