Brazil vs United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Brazil
- United Republic of Tanzania
How they compare
Brazil currently reports 445,907 kt against 37,238 kt in United Republic of Tanzania, a difference of 408,669 kt.
That makes Brazil's figure about 12.0 times United Republic of Tanzania's.
Across all 63 years both countries report, Brazil has been ahead every year.
Brazil ranks 2nd and United Republic of Tanzania ranks 4th of 190 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 111,370 kt | 9,573 kt | 101,797 kt | Brazil |
| 1970s | 162,429 kt | 11,831 kt | 150,598 kt | Brazil |
| 1980s | 224,925 kt | 13,143 kt | 211,782 kt | Brazil |
| 1990s | 277,457 kt | 13,862 kt | 263,596 kt | Brazil |
| 2000s | 350,181 kt | 16,359 kt | 333,823 kt | Brazil |
| 2010s | 385,952 kt | 24,532 kt | 361,420 kt | Brazil |
| 2020s | 426,092 kt | 35,127 kt | 390,965 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Brazil or United Republic of Tanzania?
- Brazil, at 445,907 kt against 37,238 kt in United Republic of Tanzania as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Brazil and United Republic of Tanzania?
- 408,669 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Brazil and United Republic of Tanzania rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Brazil ranks 2nd and United Republic of Tanzania ranks 4th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.