Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania
United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 37,238 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
United Republic of Tanzania recorded 37,238 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.
That represents a change of up 3.8% on the previous year and up 64.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in United Republic of Tanzania peaked at 37,238 kt in 2023 and was at its lowest, 8,538 kt, in 1961.
United Republic of Tanzania ranks 4th of 20 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 8,538 kt | — |
| 1962 | 8,708 kt | +2.0% |
| 1963 | 9,052 kt | +3.9% |
| 1964 | 9,357 kt | +3.4% |
| 1965 | 10,826 kt | +15.7% |
| 1966 | 9,736 kt | -10.1% |
| 1967 | 9,843 kt | +1.1% |
| 1968 | 10,018 kt | +1.8% |
| 1969 | 10,078 kt | +0.6% |
| 1970 | 10,293 kt | +2.1% |
| 1971 | 10,710 kt | +4.1% |
| 1972 | 11,155 kt | +4.2% |
| 1973 | 11,576 kt | +3.8% |
| 1974 | 11,807 kt | +2.0% |
| 1975 | 12,044 kt | +2.0% |
| 1976 | 12,270 kt | +1.9% |
| 1977 | 12,546 kt | +2.2% |
| 1978 | 12,797 kt | +2.0% |
| 1979 | 13,117 kt | +2.5% |
| 1980 | 13,318 kt | +1.5% |
| 1981 | 13,384 kt | +0.5% |
| 1982 | 13,812 kt | +3.2% |
| 1983 | 14,152 kt | +2.5% |
| 1984 | 12,824 kt | -9.4% |
| 1985 | 12,809 kt | -0.1% |
| 1986 | 12,768 kt | -0.3% |
| 1987 | 12,714 kt | -0.4% |
| 1988 | 12,791 kt | +0.6% |
| 1989 | 12,856 kt | +0.5% |
| 1990 | 12,908 kt | +0.4% |
| 1991 | 12,962 kt | +0.4% |
| 1992 | 12,951 kt | -0.1% |
| 1993 | 13,045 kt | +0.7% |
| 1994 | 13,153 kt | +0.8% |
| 1995 | 16,005 kt | +21.7% |
| 1996 | 13,370 kt | -16.5% |
| 1997 | 13,364 kt | -0.0% |
| 1998 | 12,842 kt | -3.9% |
| 1999 | 18,014 kt | +40.3% |
| 2000 | 17,190 kt | -4.6% |
| 2001 | 17,247 kt | +0.3% |
| 2002 | 17,034 kt | -1.2% |
| 2003 | 16,921 kt | -0.7% |
| 2004 | 15,872 kt | -6.2% |
| 2005 | 15,778 kt | -0.6% |
| 2006 | 16,012 kt | +1.5% |
| 2007 | 15,921 kt | -0.6% |
| 2008 | 15,728 kt | -1.2% |
| 2009 | 15,882 kt | +1.0% |
| 2010 | 15,941 kt | +0.4% |
| 2011 | 18,594 kt | +16.6% |
| 2012 | 20,531 kt | +10.4% |
| 2013 | 22,702 kt | +10.6% |
| 2014 | 24,276 kt | +6.9% |
| 2015 | 25,781 kt | +6.2% |
| 2016 | 26,962 kt | +4.6% |
| 2017 | 28,191 kt | +4.6% |
| 2018 | 30,304 kt | +7.5% |
| 2019 | 32,039 kt | +5.7% |
| 2020 | 32,866 kt | +2.6% |
| 2021 | 34,525 kt | +5.0% |
| 2022 | 35,881 kt | +3.9% |
| 2023 | 37,238 kt | +3.8% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +40.3% | 12,842 kt | 18,014 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,573 kt | 8,538 kt | 10,826 kt | 9 |
| 1970s | 11,831 kt | 10,293 kt | 13,117 kt | 10 |
| 1980s | 13,143 kt | 12,714 kt | 14,152 kt | 10 |
| 1990s | 13,862 kt | 12,842 kt | 18,014 kt | 10 |
| 2000s | 16,359 kt | 15,728 kt | 17,247 kt | 10 |
| 2010s | 24,532 kt | 15,941 kt | 32,039 kt | 10 |
| 2020s | 35,127 kt | 32,866 kt | 37,238 kt | 4 |
Countries ranked near United Republic of Tanzania
- 1 OECD 490,457 kt compare
- 2 Brazil 445,907 kt compare
- 3 USSR 162,327 kt compare
- 4 India 118,336 kt compare
- 5 Argentina 105,387 kt compare
- 5 Venezuela (Bolivarian Republic of) 27,295 kt compare
- 6 Bolivia (Plurinational State of) 21,740 kt compare
- 6 China 103,051 kt compare
- 7 China, mainland 102,885 kt compare
More climate change data for United Republic of Tanzania
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 254.05 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,831 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,636 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,195 kt (2050)
- Emissions from livestock — Emissions 62.78 kt (2050)
- Emissions from livestock — Emissions 1,257 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,398 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,564 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,834 kt (2050)
- Emissions from crops — Emissions 9.68 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in United Republic of Tanzania?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in United Republic of Tanzania was 37,238 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in United Republic of Tanzania?
- The highest recorded value was 37,238 kt in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in United Republic of Tanzania?
- The lowest recorded value was 8,538 kt in 1961.
- How does United Republic of Tanzania rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- United Republic of Tanzania ranks 4th out of 20 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 64.0%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.