Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Sudan (former)

Sudan (former): Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 34,355 kt in 2011. ▲ Rising

Latest (2011)
34,355 kt
Change on year
down 1.8%
World rank
16th
of 190 countries
All-time high
36,134 kt
in 1998
All-time low
7,296 kt
in 1962
Years of data
51
1961–2011

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Sudan (former), 1961–2011

10.0k20.0k30.0k40.0k196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Sudan (former) recorded 34,355 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2011.

That represents a change of down 1.8% on the previous year and down 4.4% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Sudan (former) peaked at 36,134 kt in 1998 and was at its lowest, 7,296 kt, in 1962.

That places Sudan (former) 16th out of 190 countries with data for 2011, putting it in the top 10%.

The long-run direction has been consistently rising across the 51 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Sudan (former), year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Sudan (former), 1961 to 2011.
Year kt Change
1961 7,334 kt
1962 7,296 kt -0.5%
1963 8,626 kt +18.2%
1964 9,949 kt +15.3%
1965 9,923 kt -0.3%
1966 11,056 kt +11.4%
1967 12,324 kt +11.5%
1968 13,707 kt +11.2%
1969 13,545 kt -1.2%
1970 13,904 kt +2.6%
1971 14,268 kt +2.6%
1972 14,622 kt +2.5%
1973 15,960 kt +9.1%
1974 16,235 kt +1.7%
1975 17,472 kt +7.6%
1976 17,536 kt +0.4%
1977 17,558 kt +0.1%
1978 18,001 kt +2.5%
1979 19,369 kt +7.6%
1980 20,214 kt +4.4%
1981 21,124 kt +4.5%
1982 22,419 kt +6.1%
1983 21,951 kt -2.1%
1984 23,285 kt +6.1%
1985 22,199 kt -4.7%
1986 20,469 kt -7.8%
1987 20,580 kt +0.5%
1988 20,596 kt +0.1%
1989 20,646 kt +0.2%
1990 21,098 kt +2.2%
1991 21,744 kt +3.1%
1992 25,963 kt +19.4%
1993 28,822 kt +11.0%
1994 30,344 kt +5.3%
1995 31,412 kt +3.5%
1996 33,016 kt +5.1%
1997 34,610 kt +4.8%
1998 36,134 kt +4.4%
1999 36,058 kt -0.2%
2000 35,888 kt -0.5%
2001 35,929 kt +0.1%
2002 35,100 kt -2.3%
2003 34,315 kt -2.2%
2004 33,248 kt -3.1%
2005 32,922 kt -1.0%
2006 34,327 kt +4.3%
2007 34,449 kt +0.4%
2008 34,690 kt +0.7%
2009 34,804 kt +0.3%
2010 34,970 kt +0.5%
2011 34,355 kt -1.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,418 kt 7,296 kt 13,707 kt 9
1970s 16,493 kt 13,904 kt 19,369 kt 10
1980s 21,348 kt 20,214 kt 23,285 kt 10
1990s 29,920 kt 21,098 kt 36,134 kt 10
2000s 34,567 kt 32,922 kt 35,929 kt 10
2010s 34,662 kt 34,355 kt 34,970 kt 2

Countries ranked near Sudan (former)

  1. 13 Chad 46,902 kt compare
  2. 14 Pakistan 35,344 kt compare
  3. 15 Ethiopia PDR 35,225 kt compare
  4. 16 Timor-Leste 402.28 kt compare
  5. 17 Indonesia 32,742 kt compare
  6. 18 France 30,074 kt compare
  7. 19 Sudan 29,353 kt

See the full ranking of 239 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Sudan (former)?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Sudan (former) was 34,355 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Sudan (former)?
The highest recorded value was 36,134 kt in 1998.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Sudan (former)?
The lowest recorded value was 7,296 kt in 1962.
How does Sudan (former) rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Sudan (former) ranks 16th out of 190 countries with data for 2011.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Sudan (former)?
Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/sudan-former/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.